Claret and Olives, from the Garonne to the Rhone: Notes, social, picturesque, and legendary, by the way.Reach, Angus B. (Angus Bethune)
General
Claret and Olives, from the Garonne to the Rhone: Notes, social, picturesque, and legendary, by the way.
Reach, Angus B. (Angus Bethune)
Agriculture -- France; France -- Description and travel
That evening I fortunately did not include the whole company at the
_table-d'hôte_. There was a young gentleman very much jewelled, and an
elderly lady also very strongly got up in the way of brooches and
bracelets, to whom the young gentleman was paying very assiduous but
very forced attention. The lady was sulky, and sent _plat_ after _plat_
untasted away; and when her companion, as I thought, whispered a
remonstrance, she snubbed him in great style; at which he bit his lip,
turned all manner of colours, and then got moodily silent. I suspected
that the young gentleman had married the old lady for her money, and was
leading just as comfortable a life as he deserved. But, besides them, we
had a couple of the gentlemen who are to be more or less found in every
hotel in France--_commis voyageurs_, or commercial travellers. By the
way, the aristocratic Murray lays his hand, or rather his "Hand-book,"
heavily about the ears of these gentlemen--castigating them a good deal
in the Croker style, and with more ferocity than justice: "A more
selfish, depraved, and vulgar, if not brutal set, does not exist;"
"English gentlemen will take good care to keep at a distance from
them," and "English ladies will be cautious of presenting themselves at
a French _table-d'hôte_, except"--in certain cases specified. Now, I
agree with Mr. Murray, that commercial travellers, French and English,
are not distinguished by much polish of manner, or elegance of address;
on the contrary, the style of their proceedings at table is frequently
slovenly and coarse, and their talk is almost invariably "shop." In a
word, they are not educated people, or gentlemen. But when we come to
such expressions as "selfish, brutal, and depraved," I think most
English travellers in France will agree with me, that the aristocratic
hand-book maker is going more than a little too far. I have met scores
of clever and intelligent _commis voyageurs_--hundreds of affable,
good-humoured ones--thousands of decent, inoffensive ones. In company
with a lady, I have dined at every species of _table-d'hôte_, in every
species of hotel, from the Channel to the Mediterranean, and the Bay of
Biscay to the Alps, and I cannot call to mind one instance of rudeness,
or voluntary want of civility, from one end of our journey to the other;
while scores and scores of instances of attention and kindness--more
particularly when it was ascertained that my companion was in weak
health--come thronging on me. I know that the French _commis voyageur_
looks after his own interest at table pretty sharply, and also that he
is quite deficient in all the elegant little courtesies of society; but
to say that he is brutal or depraved, because he is not a _petit maître_
and an _elegant_, is neither true nor courteous. If there be any set of
Frenchmen to whose conduct at _table-d'hôtes_ strong expressions may be
fairly applied, it is French officers, who sprung from a rank often
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