Climbing on the Himalaya and Other Mountain RangesCollie, Norman
History
Climbing on the Himalaya and Other Mountain Ranges
Collie, Norman
Himalaya Mountains; Mountaineering
My position was becoming serious. I could not leave the Gurkha, Lubar
was miles away down the glacier, and some of the rest of the party
might be in the same condition as Ragobir. I could think of nothing
except to smoke my pipe and wait for something to happen. Half an hour
passed, then an hour; and then, far up on the summit of the Mazeno La
a black dot appeared, and shortly afterwards two more. So I waited,
and at last the whole party was reunited. Bruce managed to revive
Ragobir, who had had over two hours' rest, and we all set off as fast
as we could for the shepherds' huts at Lubar. As the sun was setting
we arrived there, very weary, but buoyed up with the expectation of
something to eat. I shall never forget the sight that greeted my eyes
when Mummery and I, the last of the party, walked into the small
enclosure of stones where the goats and sheep were collected.
Bruce was seated on the small wall in his shirt-sleeves, superintending
the slaughter of one of the sheep. And, horrible to relate, in less
than half an hour after we entered Lubar we were all ravenously
devouring pieces of sheep's liver only half cooked on the ends of
sticks.
The dirty, sour goats' milk, too, was delicious, and as far as I can
recollect, each of us drank considerably over a gallon that evening,
to wash down the fragments of toasted sheep and chappatties that we
made from some flour that had providentially remained behind our
caravan with a sick coolie. Very soon we got into a somewhat comatose
condition, and there was some sort of arrangement made, that should any
one wake in the night he should look after the fire. But next morning
when I awoke the fire was out and I was covered with hoarfrost. We had
all fallen asleep almost in the positions in which we sat in front of
the fire.
I am afraid I must apologise for this second description of the
delights of feeding after a prolonged fast. But few people have any
conception of what it feels like to be really starving and worked till
one longs to drop down anywhere--even on snow or ice. Hunger, exposure,
and exhaustion are hard taskmasters, and the relief brought by rest,
comfort, and plenty of food is a pleasure never to be forgotten. It is
certainly one of the keenest enjoyments I have ever experienced.
Next morning we started for the Diamirai camp, taking with us the
coolie and the precious flour. We preferred to strike out a new route,
keeping higher up the mountain-side and more to the right. Before long
we met some of our Kashmir servants who had come back from the Diamirai
to look for us, and, as was their most excellent custom, brought with
them as many edibles as they could. These of course were soon finished.
We left them to return by the ordinary route to the camp, whilst we
followed up the Butesharon glacier in a south-easterly direction,
reaching at its head a col about 17,000 feet.
Public-domain text, read in full here on John Shaqi.
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