As has been intimated, it will not avail to sow alfalfa in soils not
sufficiently drained naturally or otherwise. Usually, good alfalfa soils
have sufficient drainage naturally, the subsoil being sufficiently open
to admit of the percolation of water down into the subsoil with
sufficient quickness. But good crops of alfalfa may be grown on subsoils
so retentive that underdrainage is necessary to facilitate the escape of
an excess of moisture with sufficient quickness. The question has been
raised as to whether the roots of the plants will be much liable to
enter and choke the drains at the joints between the tiles. While it
would not be safe to say that this would never happen, it is not likely
to happen, owing to the character of the root growth. Where too much
water is held near the surface, in climates characterized by alternate
freezing and thawing in winter, the young plants will certainly be
thrown out through the heaving of the soil.
The subsoiling of lands not sufficiently open below will be greatly
helpful to the growth of alfalfa. This may also be true of lands not
over-retentive naturally, but made so by the treading of the animals for
successive years on the soil under the furrow when plowing the land. In
some conditions, without subsoiling thus, the growing of alfalfa will
not be successful, but in doing this work, care should be taken not to
bring up raw subsoil to the surface. In subsoiling for alfalfa, usually
the more deeply the ground can be stirred by the subsoiler, the better
will be the results that will follow. Subsoiling is particularly helpful
to the growing of alfalfa on many of the clay soils of the South.
In the far West, toward the mountains, and probably within the same, are
areas in which excellent stands of alfalfa may be obtained by simply
sowing the seed on surfaces stirred with a disk or with a heavy harrow
weighted while it is being driven over the land. The implements should
be driven first one way and then the other, and, of course, the seed is
harrowed after it has been sown. Where the soil is sufficiently level,
this plan of preparing will prove satisfactory, more especially where
water can be put upon the land, but it will also succeed frequently in
the absence of irrigating waters. In some instances the disking and
sowing are both done by the same implement, which is driven both ways
across the field.
Alfalfa is sometimes sown, and with profit, on steep hill sides which
are inclined to wash. When set on these it tends to prevent the washing
of the land. In such situations it is better to sow with a nurse crop,
which will help to hold the soil until the alfalfa becomes rooted. Where
land is so loose as to blow and irrigation cannot be practiced, only as
much should be sown each season as can be covered with stable litter and
well-rotted straw drawn out at the proper season.
Public-domain text, read in full here on John Shaqi.
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