Club Life of London, Vol. 1 (of 2): With Anecdotes of the Clubs, Coffee-Houses and Taverns of the Metropolis During the 17th, 18th, and 19th CenturiesTimbs, John
History
Club Life of London, Vol. 1 (of 2): With Anecdotes of the Clubs, Coffee-Houses and Taverns of the Metropolis During the 17th, 18th, and 19th Centuries
Timbs, John
Clubs -- England -- London; Literary landmarks -- England -- London; London (England) -- Social life and customs
Mr. Walker, in his very pleasant work, _The Original_, was one of the
first to show how by the then new system of Clubs the facilities of
living were wonderfully increased, whilst the expense was greatly
diminished. For a few pounds a year, advantages are to be enjoyed
which no fortunes, except the most ample, can procure. The only Club
(he continues) I belong to is the Athenæum, which consists of twelve
hundred members, amongst whom are to be reckoned a large proportion of
the most eminent persons in the land, in every line,--civil, military,
and ecclesiastical,--peers spiritual and temporal (ninety-five
noblemen and twelve bishops), commoners, men of the learned
professions, those connected with science, the arts, and commerce, in
all its principal branches, as well as the distinguished who do not
belong to any particular class. Many of these are to be met with every
day, living with the same freedom as in their own houses, for 25
guineas entrance, and 6 guineas a year. Every member has the command
of an excellent library, with maps; of newspapers, English and
foreign; the principal periodicals; writing materials, and attendance.
The building is a sort of palace, and is kept with the same exactness
and comfort as a private dwelling. Every member is master, without any
of the trouble of a master: he can come when he pleases, and stay away
when he pleases, without anything going wrong; he has the command of
regular servants, without having to pay or manage them; he can have
whatever meal or refreshment he wants, at all hours, and served up as
in his own house. He orders just what he pleases, having no interest
to think of but his own. In short, it is impossible to suppose a
greater degree of liberty in living.
"Clubs, as far as my observation goes, are favourable to economy of
time. There is a fixed place to go to, everything is served with
comparative expedition, and it is not customary in general to remain
long at table. They are favourable to temperance. It seems that when
people can freely please themselves, and when they have an opportunity
of living simply, excess is seldom committed. From an account I have
of the expenses at the Athenæum in the year 1832, it appears that
17,323 dinners cost, on an average, 2_s._ 9¾_d._ each, and that the
average quantity of wine for each person was a small fraction more
than half-a-pint.
"The expense of building the Club-house was 35,000_l._, and 5,000_l._
for furnishing; the plate, linen, and glass cost 2,500_l._; library,
4,000_l._, and the stock of wine in cellar is usually worth about
4000_l._: yearly revenue about 9000_l._"
Public-domain text, read in full here on John Shaqi.
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