Conversations on Chemistry, V. 1-2: In Which the Elements of that Science Are Familiarly Explained and Illustrated by ExperimentsMarcet, Mrs. (Jane Haldimand)
Science
Conversations on Chemistry, V. 1-2: In Which the Elements of that Science Are Familiarly Explained and Illustrated by Experiments
Marcet, Mrs. (Jane Haldimand)
Chemistry
The account which you have given us, Mrs. B., of the materials of
vegetables, is, doubtless, very instructive; but it does not completely
satisfy my curiosity. I wish to know how plants obtain the principles
from which their various materials are formed; by what means these are
converted into vegetable matter, and how they are connected with the
life of the plant?
MRS. B.
This implies nothing less than a complete history of the chemistry and
physiology of vegetation, subjects on which we have yet but very
imperfect notions. Still I hope that I shall be able, in some measure,
to satisfy your curiosity. But, in order to render the subject more
intelligible, I must first make you acquainted with the various changes
which vegetables undergo, when the vital power no longer enables them to
resist the common laws of chemical attraction.
The composition of vegetables being more complicated than that of
minerals, the former more readily undergo chemical changes than the
latter: for the greater the variety of attractions, the more easily is
the equilibrium destroyed, and a new order of combinations introduced.
EMILY.
I am surprised that vegetables should be so easily susceptible of
decomposition; for the preservation of the vegetable kingdom is
certainly far more important than that of minerals.
MRS. B.
You must consider, on the other hand, how much more easily the former is
renewed than the latter. The decomposition of the vegetable takes place
only after the death of the plant, which, in the common course of
nature, happens when it has yielded fruit and seeds to propagate its
species. If, instead of thus finishing its career, each plant was to
retain its form and vegetable state, it would become an useless burden
to the earth and its inhabitants. When vegetables, therefore, cease to
be productive, they cease to live, and nature then begins her process of
decomposition, in order to resolve them into their chemical
constituents, hydrogen, carbon, and oxygen; those simple and primitive
ingredients, which she keeps in store for all her combinations.
EMILY.
But since no system of combination can be destroyed, except by the
establishment of another order of attractions, how can the decomposition
of vegetables reduce them to their simple elements?
MRS. B.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account