Cooley's Cyclopædia of Practical Receipts and Collateral Information in the Arts, Manufactures, Professions, and Trades..., Sixth Edition, Volume ICooley, Arnold James
Science
Cooley's Cyclopædia of Practical Receipts and Collateral Information in the Arts, Manufactures, Professions, and Trades..., Sixth Edition, Volume I
Cooley, Arnold James
Formulas, recipes, etc.; Industrial arts -- Dictionaries; Technology -- Dictionaries
_Prop._, _&c._ The colouring matter of alkanet was regarded by Pelletier
as a fatty acid (ANCHUSIC ACID); but it has since been shown to be a
species of resin (ANCHUSINE, PSEUDO-ALKANNINE, P.-ALKANIUM). According to
Dr John, good alkanet root contains 5-1/2 per cent. of this substance.
Anchusine melts at 140° Fahr.; is scarcely soluble in water, to which it
only imparts a dirty red colour, but is very soluble in alcohol, oils, and
acetic acid. Alkalies turn it blue. It is found wholly in the root-bark.
In selecting this article, the smaller roots should therefore be chosen,
as they possess more bark than the larger ones, in proportion to their
weight. Exposure to ammoniacal fumes, or even handling it much with the
fingers, changes its red to a crimson or purplish hue.
_Uses_, _&c._ It is much employed by druggists and perfumers to colour
oils, lip-salves, plasters, pomatums, &c.; by varnish-makers, to tinge
their varnishes and lacquers; by statuaries to stain marble; by
dairy-farmers, to colour cheese; by wine-merchants and bottlers (in the
form of tincture), to stain beforehand the corks of their port-wine
bottles, in order to imitate the effects of age, and as colouring and
flavouring for factitious port wine; and by dyers, and others. A species
of crimson rouge was formerly prepared from it (hence its name).
=ALLANTO′IC ACID.= See ALLANTOIN.
=ALLAN′TOIN.= C_{8}H_{6}O_{6}N_{4}. _Syn._ ALLANTO′IC ACID*, AMNIOT′IC A.†
AM′NIC A.†; ALLANTOÏ′NA, L. A substance discovered by Vauquelin and Buniva
in what they imagined to be the liquor amnii of the cow, and hence named
by them amniotic acid. It was afterwards shown by Dzondi and Lassaigne to
exist in the fluid of the allantoïs, and not of the amnios. It has since
been produced artificially by Wöhler and Liebig.
_Prep._ 1. The allantoïc fluid of the fœtal calf is evaporated to 1-4th or
1-5th of its volume, and then set aside for some time. The crystals thus
obtained are purified by re-solution, digestion with animal charcoal, and
re-crystallisation.
2. (Wöhler and Liebig.) Uric acid, 1 part; is dissolved in water, 20
parts; and freshly precipitated and well-washed binoxide of lead is added
to the solution until the colour ceases to change; the liquid is next
filtered while hot, evaporated until a pellicle forms on the surface, and
then set aside to crystallise; the crystals being purified as before.
_Prop., &c._ Small, but very brilliant prismatic, transparent, colourless
crystals; tasteless; neutral; soluble in 160 parts of cold water, and in
much less at 212°; nitric acid converts it into ALLANTURIC ACID; oil of
vitriol resolves it into ammonia, carbonic acid, and carbonic oxide; hot
concentrated solutions of the caustic alkalies change it into ammonia and
oxalic acid.
=ALLANTOX′ICUM.= [L.] _Syn._ ALLANTOX′ICUM, L. (prim., Gr.). The poison
developed, during putrefaction, in sausages made of blood, liver, &c. “It
often proves speedily fatal.” (Kraus.)
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account