Country rambles in England : $b or, Journal of a naturalistKnapp, J. L. (John Leonard)
History
Country rambles in England : $b or, Journal of a naturalist
Knapp, J. L. (John Leonard)
Natural history -- England; Natural history -- Outdoor books
A few pairs of the peewit (tringa vanellus) visit annually some of our
larger plowed fields to breed; but they are so frequently disturbed by
those necessary processes of husbandry, hoeing and weeding, that they
seldom succeed in the object of their visit. On our adjoining heath they
escape better, and bring off many of their young: but the larger portion
of them keep their station on the banks and dikes of the great drains
and sewers in the marsh lands; and the traveller, who happens, in the
spring of the year, to pass along any of the roads bordering upon these
haunts, where many pairs are settled, will long remember the wearying
and incessant clamor of these birds, which, rising as he approaches,
wheel about him in an awkward, tumbling flight, accompanied by the
unremitting, querulous cry of “peewit, peewit,” continued by the
perseverance of successive pairs, as long as he remains near their
habitation; which generally being a flat, aguish, uninteresting country,
where little is heard but the whispering of the wind in the reeds and
sedges, the teasing monotony of this bird gives a very peculiarly dreary
and melancholy character to parts of our lowland roads. In some counties
these cold, wet districts go by the name of “peewit or pewety lands.” At
this period of the year, the bird is bold and fearless, and menaces the
intruder with all its vociferous powers, when he approaches its haunts;
but the broods being fledged, the families unite, form large flocks, and
retire to open meadows, uninclosed commons and downs, feeding on slugs
and worms, and become wild and vigilant creatures. It is well known that
the glareous liquor or white of the egg of this bird, upon being boiled,
becomes gelatinous and translucent, not a thick opake substance like
that of the hen; a circumstance that is likewise observable in the eggs
of the rook, and of many of our small birds. The latter are not
sufferers by it; but the eggs of the poor rook, though bearing little
resemblance to those of this plover, are in some places not uncommonly
taken and sold conjointly with them in the London market; and probably
the habitual eater of them only can distinguish a sensible difference.
Public-domain text, read in full here on John Shaqi.
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