They act as middlemen between the importers and the
tribe of peripatetics who, at certain times of the day, resort hither to
fill their baskets and barrows. Covent Garden also supplies retailers with
oranges and nuts, especially on Sunday mornings, when the place is
sometimes crowded like a fair. The following bill of quantities, drawn up
by Mr. Keeling, is derived, we believe, from the Custom House returns:--
_Fruit._
Apples 39,561 bushels.
Pears 19,742 "
Cherries 264,240 lbs.
Grapes 1,328,190
Pine-apples 200,000
Oranges 61,635,146
Lemons 15,408,789
_Nuts._
Spanish nuts} 72,509 bushels
Barcolena }
Brazil 11,700 "
Chestnuts 26,250 "
Walnuts 36,088 "
Cocoa-nuts 1,255,009 "
Of the amount of bread consumed in London we have no specific information,
but there are data which enable us to approximate to the truth. Porter, in
his "Progress of the Nation," gives us the returns of eight schools,
families, and institutions, containing 1,902 men, women, and children,
each of whom ate on the average 331-1/16 lbs. of bread per annum. Now if
we multiply this quantity by the number of the inhabitants of the
metropolis--2,500,000, or thereabouts--we have a total of 413,700,000
half-quartern loaves of 2 lbs. weight each. The flour used in puddings,
pies, &c., we throw in as a kind of offset against the London babies under
one year old. Some of this bread is a contribution from the country, and
one Railway--the Eastern Counties--brought last year 237 tons 12 cwts. to
town.
Public-domain text, read in full here on John Shaqi.
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