In attacking rapine and robbery, under the first head he describes a kind of usury, which was practised in the days of Ben Jonson, and I am told in the present, as well as in the times of Maillard. "This," says he, "is called a palliated usury. It is thus. When a person is in want of money, he goes to a treasurer (a kind of banker or merchant), on whom he has an order for 1000 crowns; the treasurer tells him that he will pay him in a fortnight's time, when he is to receive the money. The poor man cannot wait. Our good treasurer tells him, I will give you half in money and half in goods. So he passes his goods that are worth 100 crowns for 200." He then touches on the bribes which these treasurers and clerks in office took, excusing themselves by alleging the little pay they otherwise received. "All these practices be sent to the devils!" cries Maillard, in thus addressing himself to the _ladies_: "it is for _you_ all this damnation ensues. Yes! yes! you must have rich satins, and girdles of gold out of this accursed money. When any one has anything to receive from the husband, he must make a present to the wife of some fine gown, or girdle, or ring. If you ladies and gentlemen who are battening on your pleasures, and wear scarlet clothes, I believe if you were closely put in a good press, we should see the blood of the poor gush out, with which your scarlet is dyed." Maillard notices the following curious particulars of the mode of _cheating in trade_ in his times. He is violent against the apothecaries for their cheats. "They mix ginger with cinnamon, which they sell for real spices: they put their bags of ginger, pepper, saffron, cinnamon, and other drugs in damp cellars, that they may weigh heavier; they mix oil with saffron, to give it a colour, and to make it weightier." He does not forget those tradesmen who put water in their wool, and moisten their cloth that it may stretch; tavern-keepers, who sophisticate and mingle wines; the butchers, who blow up their meat, and who mix hog's lard with the fat of their meat. He terribly declaims against those who buy with a great allowance of measure and weight, and then sell with a small measure and weight; and curses those who, when they weigh, press the scales down with their finger. But it is time to conclude with Master Oliver! His catalogue is, however, by no means exhausted; and it may not be amiss to observe, that the present age has retained every one of the sins. The following extracts are from Menot's sermons, which are written, like Maillard's, in a barbarous Latin, mixed with old French.