Curious Facts in the History of Insects; Including Spiders and Scorpions.: A Complete Collection of the Legends, Superstitions, Beliefs, and Ominous Signs Connected with Insects; Together with Their Uses in Medicine, Art, and as Food; and a Summary of Their Remarkable Injuries and Appearances.Cowan, Frank
History
Curious Facts in the History of Insects; Including Spiders and Scorpions.: A Complete Collection of the Legends, Superstitions, Beliefs, and Ominous Signs Connected with Insects; Together with Their Uses in Medicine, Art, and as Food; and a Summary of Their Remarkable Injuries and Appearances.
Cowan, Frank
Insects
“I myself kept bugs for five years and a half without food, and a
housekeeper at Lord H----’s informed me that an old bedstead that I was
then moving from a store-room was taken down forty-five years ago, and
had not been used since, but the bugs in it were still numerous, though
as thin as living skeletons. They couldn’t have lived upon the sap of
the wood, it being worm-eaten and dry as a bone. A bug will live for a
number of years, and we find that when bugs are put away in old
furniture without food, they don’t increase in number; so that,
according to my belief, the bugs I just mentioned must have existed
forty-five years: besides, they were large ones, and very dark colored,
which is another proof of age.
“It is a dangerous thing for bugs when they are shedding their skins,
which they do about four times in the course of a year; when they throw
off their hard shell and have a soft coat, so that the least touch will
kill them; whereas at other times they will take a strong pressure. I
have plenty of bug-skins, which I keep by me as curiosities, of all
sizes and colors, and sometimes I have found the young bugs collected
inside the old ones’ skins for warmth, as if they had put on their
father’s great-coat. There are white bugs--albinoes you may call
’em--freaks of nature like.”[925]
Notonectidæ--Water-boatmen.
Humboldt mentions that he saw insects’ eggs sold in the markets of
Mexico, which were collected on the surface of lakes. Under the name of
_Axayacat_, these eggs, or those of some other species of fly, deposited
on rush mats, are sold as a caviare in Mexico. Rev. Thomas Smith, who
makes the same statement, also says the Mexicans likewise eat the flies
themselves, ground and made up with saltpetre. Something similar to
these eggs, found in the pools of the desert of Fezzan, serves the Arabs
for food, having the taste of caviare.
In the Bulletin de la Société Impériale Zoologique d’Acclimation, M.
Guerin Méneville has published a paper on a sort of bread which the
Mexicans make of the eggs of three species of heteropterous insects.
Public-domain text, read in full here on John Shaqi.
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