Customs and Fashions in Old New EnglandEarle, Alice Morse
History
Customs and Fashions in Old New England
Earle, Alice Morse
New England -- Social life and customs -- To 1775
With regard to the bathing habits of our ancestors but little can be
said, and but little had best be said. Charles Francis Adams writes,
with witty plainness, "If among personal virtues cleanliness be indeed
that which ranks next to godliness, then judged by the nineteenth
century standards, it is well if those who lived in the eighteenth
century had a sufficiency of the latter quality to make good what they
lacked of the former." He says there was not a bath-room in the town of
Quincy prior to the year 1820. And of what use would pitchers or tubs of
water have been in bed-rooms in the winter time, when if exposed over
night solid ice would be found therein in the morning? The washing of
linen in New England homes was done monthly; it is to be hoped the
personal baths were more frequent, even under the apparent difficulties
of accomplishment. I must state, in truth, though with deep
mortification, that I cannot find in inventories even of Revolutionary
times the slightest sign of the presence of balneary appurtenances in
bed-rooms; not even of ewers, lavers, and basins, nor of pails and tubs.
As petty pieces of furniture, such as stools, besoms, framed pictures,
and looking-glasses are enumerated, this conspicuous absence of what we
deem an absolute necessity for decency speaks with a persistent and
exceedingly disagreeable voice of the unwashed condition of our
ancestors, a condition all the more mortifying when we consider their
exceeding external elegance in dress. This total absence of toilet
appliances does not of course render impossible a special lavatory or
bath-room in the house, or the daily importation to the bed-rooms of
hot-water cans, twiggen bottles, bath-tubs, and basins from other
portions of the house; but even that equipment would show a lack of
adequate bathing facilities. Nor do the tiny toilet jugs and basins of
Staffordshire ware that date from the first part of this century point
to any very elaborate ablutions.
But these be parlous words an we wish to honor the memory of our New
England grandsires; and let us remember that these negative toilet
traits were not peculiar to them, but dated from the fatherland. A
century ago the English were said to be the only European people that
had the unenviable distinction of going to the dinner-table without
previously washing or "dressing" the hands.
One very unpleasant cosmetic, or rather detergent, was in constant use,
however, throughout colonial times--wash-balls. They were imported as
early as 1693 in company with scented and plain hair-powder. In 1771,
"Gentlemen's Fine Washballs" were advertised in Boston, and "Scented
Marbled Washballs." Other varieties of these substitutes for soap were
Chemical, Greek, Venice, Marseilles, camphor, ambergris, and Bologna
wash-balls. This is a rule given in olden times for the "Composition for
Best Wash Balls:"
Public-domain text, read in full here on John Shaqi.
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