Darwin, and After Darwin, Volumes 1 and 3: An Exposition of the Darwinian Theory and a Discussion of Post-Darwinian QuestionsRomanes, George John
Science
Darwin, and After Darwin, Volumes 1 and 3: An Exposition of the Darwinian Theory and a Discussion of Post-Darwinian Questions
Romanes, George John
Evolution (Biology); Heredity
Although the explanatory value of the Darwinian theory of natural
selection is, as we have now seen, incalculably great, it nevertheless
does not meet those phenomena of organic nature which perhaps more than
any other attract the general attention, as well as the general
admiration, of mankind: I mean all that class of phenomena which go to
constitute the Beautiful. Whatever value beauty as such may have, it
clearly has not a life-preserving value. The gorgeous plumage of a
peacock, for instance, is of no advantage to the peacock in his struggle
for life, and therefore cannot be attributed to the agency of natural
selection. Now this fact of beauty in organic structures is a fact of
wide generality--almost as wide, indeed, as is the fact of their
utility. Mr. Darwin, therefore, suggested another hypothesis whereby to
render a scientific explanation of this fact. Just as by his theory of
natural selection he sought to explain the major fact of utility, so did
he endeavour to explain the minor fact of beauty by a theory of what he
termed Sexual Selection.
It is a matter of observation that the higher animals do not pair
indiscriminately; but that the members of either sex prefer those
individuals of the opposite sex which are to them most attractive. It is
important to understand _in limine_ that nobody has ever attempted to
challenge this statement. In other words, it is an unquestionable fact
that among many of the higher animals there literally and habitually
occurs a _sexual selection_; and this fact is not a matter of inference,
but, as I have said, a matter of observation. The inference only begins
where, from this observable fact, it is argued,--1st, that the sexual
selection has reference to an æsthetic taste on the part of the animals
themselves; and 2nd, that, supposing the selection to be determined by
such a taste, the cause thus given is adequate to explain the phenomena
of beauty which are presented by these animals. I will consider these
two points separately.
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