Among animals the cases are not numerous, because no systematic attempt has been made to select varieties for this special quality. It has, however, been observed that, though no European dogs thrive well in India, the Newfoundland dog, originating from a severe climate, can hardly be kept alive. A better case, perhaps, is furnished by merino sheep, which, when imported directly from England, do not thrive, while those which have been bred in the intermediate climate of the Cape of Good Hope do much better. When geese were first introduced into Bogota, they laid few eggs at long intervals, and few of the young survived. By degrees, however, the fecundity improved, and in about twenty years became equal to what it is in Europe. According to Garcilaso, when fowls were first introduced into Peru they were not fertile, whereas now they are as much so as in Europe. Plants furnish much more important evidence. Our nurserymen distinguish in their catalogues varieties of fruit-trees which are more or less hardy, and this is especially the case in America, where certain varieties only will stand the severe climate of Canada. There is one variety of pear, the Forelle, which both in England and France withstood frosts that killed the flowers and buds of all other kinds of pears. Wheat, which is grown over so large a portion of the world, has become adapted to special climates. Wheat imported from India and sown in good wheat soil in England produced the most meagre ears; while wheat taken from France to the West Indian Islands produced either wholly barren spikes or spikes furnished with two or three miserable seeds, while West Indian seed by its side yielded an enormous harvest. The orange was very tender when first introduced into Italy, and continued so as long as it was propagated by grafts, but when trees were raised from seed many of these were found to be hardier, and the orange is now perfectly acclimatised in Italy. Sweet-peas (Lathyrus odoratus) imported from England to the Calcutta Botanic Gardens produced few blossoms and no seed; those from France flowered a little better, but still produced no seed, but plants raised from seed brought from Darjeeling in the Himalayas, but originally derived from England, flower and seed profusely in Calcutta.[36]