Days and Nights in London; Or, Studies in Black and GrayRitchie, J. Ewing (James Ewing)
History
Days and Nights in London; Or, Studies in Black and Gray
Ritchie, J. Ewing (James Ewing)
London (England) -- Social conditions; London (England) -- Social life and customs
In such low neighbourhoods as Drury Lane it seemed to me that the men
preponderated; indeed, at many places they were the only customers. One
could not much wonder to find them in such places. Either they live in
the low lodging-houses close by, where they pay fourpence a night for a
bed, or they have a room for themselves and families in the
neighbourhood. In neither case is there much peace for them in what they
call their home. They are best out of doors, and then comes the
attraction of the public-house, and on Christmas Eve in the dull raw fog
almost the only bright spot visible was the gleam of its gaudy splendour,
and as a natural consequence bars were pretty well filled. They always
are in poor neighbourhoods of a night, and especially such as have a
corner situation. It is always good times with the proprietors of such
places, even if trade be bad and men are out of work, and little children
cry for bread and old people die of starvation and want. A corner
public-house is never driven into the bankruptcy court.
But let me change the scene. These low neighbourhoods are really
disgusting to people of cultivated minds and refined tastes. I am
standing in a wonderfully beautiful hall. On one side is a long counter
filled with decanters and wineglasses. Behind these are some lively
young ladies, fashionably dressed, and with hair elaborately arranged.
The customers are chiefly young men, whom Albert Smith would have
described as gents. They mostly patronise what they call “bittah” beer,
and they are wise in doing so, as young men rarely can afford wine, and
“bittah” beer is not so likely to affect the few brains they happen to
have about them. Of course a good deal of wine is drunk, and there is a
great demand for grog, but beer is the prevailing beverage; and as to tea
and coffee and such things, they are unfairly handicapped, as the Hebe at
the bar charges me sixpence for a small cup of coffee, while the gent by
my side pays but twopence for his beer; nor can I say that he pays too
much, as he has the opportunity thus afforded to him of talking to a
young lady who has no refuge from his impertinence, and who is bound to
be civil unless the cad is notoriously offensive, as her trade is to sell
liquor, and the more he talks the more he drinks. But the mischief does
not end here. Many a married man fancies it is fun to loll over the
counter and spoon with the girls behind. He has more cash than the gent,
and spends more. If he is not a rich man he would pass himself off as
such; he drinks more than is good for him; he makes the young ladies
presents; he talks to them in a sentimental strain, and it may be he has
a wife and family at home who are in need of almost the necessaries of
life.
Public-domain text, read in full here on John Shaqi.
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