Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and BottleAnonymous
Science
Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and Bottle
Anonymous
Drug adulteration; Food adulteration and inspection
Friend John will, no doubt, as usual, call to his assistance his
native incredulity, and ask for proof against his “pals,” the grocer
and coffee-dealer. To satisfy his just curiosity let him look to the
same file of papers to which he was referred respecting tea, and there
he will have no reason to be longer hard of belief. He will there
find that one “_gentleman_ grocer,” disliking the trouble of grinding
horse-beans, pigeon’s beans, &c. proceeded by short hand, and threw in
a dash (not a _pinch_) of gravel or sand; for which act of kindness
towards his customers he was convicted in the penalty of £50. See the
case of The King against Chaloner, a tea and coffee dealer.
But, probably, John, when he finds himself no longer able to cling to
his strong hold—incredulity—will exclaim, shew us, then, your chemical
test and analysis.—Ah! John, the coffee sophisticator is too much for
us; his art is beyond the reach of short or long tests, or of hard or
easy ones: he may do as he likes, unless thou canst put thy hoof upon
some of his nicely packed-up parcels; and to accomplish this purpose
thou, or thy representative, the poor, badly-paid, half-starved,
ill-requited Excise-officer, must detect him in his machinations
on his own proper “dominium” or “natale solum:” scarcely any other
detection will satisfy that old lady’s scrupulosity and exactness—that
“golden calf” of thy idolatry—that “all perfect and superhuman mass
of incongruity and intricacy”—THE LAW. Thou, therefore, seest plainly
that the only certain way to have a drop of the “pure stuff” is to
purchase the berry in its raw state and roast it, and what is still
more important, _to grind_ it thyself. But, if thou dost not understand
all these processes to a-t—, thou mayst find them, with some other very
interesting arcana of the science, detailed in a work which I shall
shortly publish for the instruction and guidance of housekeepers of all
kinds and descriptions, and which I shall entitle “_The Housekeepers’
Guide to Domestic Comfort, Household Management, and Practical
Economy_.” This, John, I intend shall be a rare work—quite a tit-bit
for thy fancy; and the price a mere “four-penny matter.” It shall
not be a “marrowless collection of shreds and patches, and cuttings
and pastings,” selected or stolen out of old useless books, but a
collection of practical facts, conducing to domestic comfort and real
economy.
As I must, friend John, have, by the foregoing particulars, alarmed
thy coffee-drinking propensities, it is but fair to let thee into the
secret of ascertaining good coffee.
Public-domain text, read in full here on John Shaqi.
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