Devil -- Fiction; Devil in literature; Short stories
“You will never see me again,” said Diabolus, in shaking hands with
poor Simon, on whose fingers he left such a mark as is to be seen at
this day--“never, at least, unless you want me; for everything you ask
will be performed in the most quiet and every-day manner: believe me,
it is the best and most gentlemanlike, and avoids anything like
scandal. But if you set me about anything which is extraordinary, and
out of the course of nature, as it were, come I must, you know; and of
this you are the best judge.” So saying, Diabolus disappeared; but
whether up the chimney, through the keyhole, or by any other aperture
or contrivance, nobody knows. Simon Gambouge was left in a fever of
delight, as, heaven forgive me! I believe many a worthy man would be,
if he were allowed an opportunity to make a similar bargain.
“Heigho!” said Simon. “I wonder whether this be a reality or a
dream.--I am sober, I know; for who will give me credit for the means
to be drunk? and as for sleeping, I’m too hungry for that. I wish I
could see a capon and a bottle of white wine.”
“MONSIEUR SIMON!” cried a voice on the landing-place.
“C’est ici,” quoth Gambouge, hastening to open the door. He did so;
and lo! there was a _restaurateur’s_ boy at the door, supporting a
tray, a tin-covered dish, and plates on the same; and, by its side, a
tall amber-coloured flask of Sauterne.
“I am the new boy, sir,” exclaimed this youth, on entering; “but I
believe this is the right door, and you asked for these things.”
Simon grinned, and said, “Certainly, I did _ask for_ these things.”
But such was the effect which his interview with the demon had had on
his innocent mind, that he took them, although he knew they were for
old Simon, the Jew dandy, who was mad after an opera girl, and lived
on the floor beneath.
“Go, my boy,” he said; “it is good: call in a couple of hours, and
remove the plates and glasses.”
The little waiter trotted down stairs, and Simon sat greedily down to
discuss the capon and the white wine. He bolted the legs, he devoured
the wings, he cut every morsel of flesh from the breast;--seasoning
his repast with pleasant draughts of wine, and caring nothing for the
inevitable bill which was to follow all.
“Ye gods!” said he, as he scraped away at the back-bone, “what a
dinner! what wine!--and how gaily served up too!” There were silver
forks and spoons, and the remnants of the fowl were upon a silver
dish. “Why the money for this dish and these spoons,” cried Simon,
“would keep me and Mrs. G. for a month! I WISH”--and here Simon
whistled, and turned round to see that no one was peeping--“I wish
the plate were mine.”
Oh, the horrid progress of the Devil! “Here they are,” thought Simon
to himself; “why should not I _take them_?” and take them he did.
“Detection,” said he, “is not so bad as starvation; and I would as
soon live at the galleys as live with Madame Gambouge.”
Public-domain text, read in full here on John Shaqi.
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