Dickensian Inns & TavernsMatz, B. W. (Bertram Waldrom)
History
Dickensian Inns & Taverns
Matz, B. W. (Bertram Waldrom)
Dickens, Charles, 1812-1870 -- Settings; Taverns (Inns) -- England
Offley's, long ago demolished, was a noted tavern in its day, and,
according to Timbs, enjoyed great and deserved celebrity, though
short-lived. It was situated at No. 23 Henrietta Street, Covent Garden,
and its fame rested on Burton ale and the largest supper-room in the
neighbourhood. It had a certain dignity about it, and eschewed "pictures,
placards, paper-hangings, or vulgar coffee-room finery," in order that its
customers should not be disturbed in their relish of the good things
provided. Of these good things may be mentioned Offley's chop, which was
thick and substantial. The House of Commons chop was small and thin, and
Honourable Members sometimes ate a dozen at a sitting. "Offley's chop was
served with shalots shred and warmed in gravy, and accompanied by nips of
Burton ale, and was a delicious after-theatre supper." There was a large
room upstairs with wines really worth drinking, and withal Offley's
presented a sort of quakerly plainness, but solid comfort. There was
singing by amateurs one day a week, and, to prevent the chorus waking the
dead in their cerements in St. Paul's churchyard opposite, the coffee-room
window was double.
Upon other evenings, there came to a large round table (a sort of
privileged place) a few well-to-do, substantial tradesmen from the
neighbourhood, and this was the little coterie to which Dickens refers.
The Rainbow, also mentioned in the quotation above, was the second house
in London to sell coffee and was at one time kept by a Mr. Farr, who was
prosecuted for the nuisance caused by the odious smell in the roasting of
the berry. In later years (about 1780) the tavern was kept by Alexander
Moncrieff, grandfather of the author of "Tom and Jerry," and was known as
the Rainbow Coffee-House. In those days the coffee-room had a lofty
bay-window at the south end, looking into the Temple; the room was
separated from the kitchen only by a glazed partition. In the bay was a
table for the elders, amongst whom doubtless were the "grand old boys"
Dickens speaks of as being always there, puffing and drinking away in
great state. Everybody knew them, and it was supposed by some people that
they were both "immortal."
In the chapter "Making a Night of It," we learn that Mr. Potter, in his
"rough blue coat with wooden buttons, made upon the fireman's principle,
in which, with the addition of a low-crowned, flower-pot, saucer-shaped
hat," created no inconsiderable sensation at the Albion in Little Russell
Street, and divers other places of public and fashionable resort.
"Making a Night of It" is no doubt mainly reminiscent of a merry evening
in the business life of Dickens, and possibly the Albion was one of the
favourite resorts of his, and of his co-clerk, Potter. In their day, the
Albion was favoured by the theatrical profession and all those associated
with things theatrical, and also by those young men who hung on the skirts
of actors.
Public-domain text, read in full here on John Shaqi.
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