Diseases of cattle, sheep, goats and swineMoussu, G. (Gustave)
Science
Diseases of cattle, sheep, goats and swine
Moussu, G. (Gustave)
Veterinary medicine
The rapidity with which gaseous indigestion develops varies greatly.
Sheep and oxen may die from tympanites, within an hour or even half an
hour of their arrival in the field; but more frequently the symptoms
develop slowly, only becoming alarming after some hours and continuing
for twelve or even twenty-four hours without causing death.
As a rule, the gas is voided by a series of eructations which empty the
rumen, and recovery follows; but when distension is extreme eructation
cannot occur, and gaseous indigestion then ends in asphyxia and death.
=Lesions.= It might be imagined that this form of indigestion would only
appear when the rumen contains a large quantity of food; but, in point
of fact, the rumen often contains very little.
On post-mortem examination the rumen is found to contain an enormous
quantity of gas, which, when collected and submitted to analysis,
reveals approximately the following composition:—Carbonic acid, 74 per
cent.; carburetted hydrogen, 24 per cent.; sulphuretted hydrogen, 2 per
cent.; nitrogen, traces. The composition of this mixture varies within
certain limits, according to its origin; but carbonic acid always
predominates.
Lungwitz, after elaborate experiments with different foods kept in
closed vessels at the body temperature and with similar agents fed for
days as an exclusive aliment to oxen provided with a fistula of the
rumen for purposes of collection, found carbonic dioxide the
predominating gas in all cases, though the proportion varied with the
nature of the food.
Marsh gas varied from 16 to 39 per cent., being especially abundant in
cases of abstinence. Hydrogen sulphide was found only in traces. Oxygen
and nitrogen were present in small amount, and were attributed to air
swallowed with the food. In fermentation the oxygen may be completely
consumed.
The abdominal organs, particularly the intestine, are congested, as a
result of impediment to the venous circulation. The thoracic organs
exhibit the lesions of asphyxia.
=Pathogeny.= Death is due to carbonic acid poisoning, brought about in
two different ways—viz., progressive asphyxia, caused by inability to
inflate the lungs, and absorption of carbonic acid gas from the rumen;
by virtue of the laws of diffusion, part of the gas contained in the
rumen passes into the blood.
=The diagnosis= is always very easy, and even farm servants may
recognise the condition.
=The prognosis= varies, according to the rapidity with which the disease
develops. In rapid cases, where the condition is fully established in
thirty minutes to one hour, asphyxia may be threatened from the
beginning; but in others, _e.g._, when the attack follows consumption of
dry food, tympanites may develop slowly, only attaining its maximum
intensity after a considerable lapse of time. In general one may say
that tympanites is grave in proportion to the rapidity with which the
gas is generated.
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