Domestic Animals: History and description of the horse, mule, cattle, sheep, swine, poultry and farm dogs; with directions for their management, breeding, crossing, rearing, feeding, and preparation for a profitable market; also their diseases and remedies. Together with full directions for the management of the dairy.Allen, Richard Lamb
Science
Domestic Animals: History and description of the horse, mule, cattle, sheep, swine, poultry and farm dogs; with directions for their management, breeding, crossing, rearing, feeding, and preparation for a profitable market; also their diseases and remedies. Together with full directions for the management of the dairy.
Allen, Richard Lamb
Domestic animals
The selection of a mare, relatively larger than the horse, is an
important rule in breeding, and it is believed that much of the success
of Arabian and other Eastern horses as stock-getters, has resulted from
the application of this principle. They possess valuable traits, but
condensed within too small a compass. When such an animal is put to a
well-bred, larger mare, the f[oe]tus has abundance of room and
nourishment to develop and perfect the circumscribed outlines of the
male parent, and acquire for itself increased volume and character.
The horse ought not to be less than four or five, and the mare one year
older, before being put to breeding. It would be still better to defer
it for two or three years, or till the frame is fully matured.
The Gestation of the Mare
Sometimes varies from 44 to 56 weeks, but she usually goes with young
from 47 to 50; and it is advisable she should take the horse at a time
which will ensure the foaling when the weather is settled, and there is
a fresh growth of grass. She will be the better for light working till
near the time of foaling, if well, but not too abundantly fed. In a few
days after this, she may resume moderate labor; and if not in the way or
troublesome, the foal may run with her; but if she is exposed to
heating, it should be confined till she cools, as suckling then is
decidedly injurious to it.
The mare is in danger of slinking her foal from blows and over-exertion,
the use of smutty grain, foul hay, or offensive objects or smell; and
when this has once occurred, which happens usually in the fourth or
fifth month, she should afterwards be generously fed at that period, and
only moderately worked, to prevent a recurrence of the casualty. When
liable to slinking, the mare should be removed from others in foal, lest
a peculiar sympathy should excite an epidemic.
The Mare comes in Heat
From nine to eleven days after foaling, when she should be put to the
horse, if it be desirable to have a colt the following season. She comes
round at intervals of about nine days.
Management of the Colt.
The colt may be weaned when five to seven months old; and preparatory to
this, while with the mare, may be taught to feed on fine hay, meal, or
oats. When taken away, he should be confined beyond a hearing distance
of the dam, and plentifully supplied with rowen or aftermath hay,
crushed oats, or wheat shorts. It is economy to provide a warm shelter
through the inclement season for all animals, and especially for colts,
which, with all other young, should have an abundance of nutritious
food. They will thus grow evenly and rapidly, and attain a size and
stamina at two years old, they would not otherwise have acquired at
three.
Castrating.
Public-domain text, read in full here on John Shaqi.
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