Domestic Annals of Scotland from the Reformation to the Revolution, Volume 1 (of 2)Chambers, Robert
History
Domestic Annals of Scotland from the Reformation to the Revolution, Volume 1 (of 2)
Chambers, Robert
Scotland -- History -- 16th century; Scotland -- History -- 17th century
_June 3._ ‘The Duke of Holstein took his leave of the king and queen,
and shipped at Leith, having got great propines [gifts]; to wit,
a thousand five-pound pieces, a thousand crowns, with a hat and a
string valued at twelve thousand pounds, besides other rich chains and
jewels.’--_Pa. And._ ‘To his bonalley, sixty shot of ordnance shot off
the bulwark of Leith.’--_Bir._
* * * * *
[Sidenote: APR.
1598.]
Fynes Moryson, gentleman, who had travelled in most of the countries
of Europe, being at Berwick, felt an earnest desire, before returning
southwards, to see the king of Scots’ court. He therefore entered
Scotland, and in one day rode to Edinburgh; after which he proceeded
to Falkland, and designed to visit St Andrews and Stirling, but was
prevented by unexpected business, which recalled him to England. He
tells us little that is remarkable about the localities he visited, but
makes some general observations regarding travelling in Scotland, which
are not devoid of interest.
‘In Scotland,’ he says, ‘a horse may be hired for two shillings the
first day, and eightpence the day till he be brought home; and the
horse-letters used to send a footman to bring back the horse. They
have no such inns as be in England; but in all places some houses
are known where passengers may have meat and lodging; but they have
no bushes or signs hung out, and for the horses, they are commonly
set up in stables in some out-lane, not in the same house where the
passenger lies. And if any man be acquainted with a townsman, he will
go freely to his house, for most of them will entertain a stranger for
his money. A horseman shall pay for oats and straw (for hay is rare in
those parts) some eightpence day and night; and he shall pay no less
in summer for grass, whereof they have no great store. Himself at a
common table shall pay about sixpence for his supper or dinner, and
shall have his bed free; and if he will eat alone in his chamber, he
may have meat at a reasonable rate. Some twenty or thirty years ago,
the first use of coaches came into Scotland; yea, were they rare even
at Edinburgh. At this day, since the kingdoms of England and Scotland
were united, many Scots have been promoted by the king’s favour both in
dignity and estate, and the use of coaches became more frequent, yet
nothing so common as in England. But the use of horse-litters hath been
very ancient in Scotland, as in England, for sickly men and women of
quality.’
[Sidenote: 1598.]
Public-domain text, read in full here on John Shaqi.
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