Burton-on-Trent may be termed the Metropolis of English Beer, and there,
veritably, “Beer is King.” This pre-eminence is attributed to the quality
of the water, which seems peculiarly fitted for brewing purposes, and the
fact that the large brewers there located use none but the finest malt
and hops procurable. There is an old saying, that wherever an Englishman
has trodden, and where has he not? there may be found an empty beer
bottle. And, truly, he does carry the taste for his natural beverage
wherever he goes, and the export trade is enormous, every ship wanting
freight, filling up with bottled beer, as a safe thing. Fuller, in his
_Worthies of England_ (ed. 1662, p. 115), gives his account of the origin
of bottled beer. Speaking of Alexander Nowell, who was made Dean of St.
Paul’s as soon as Queen Elizabeth came to the throne, he mentions his
fondness for fishing, and says, “Without offence it may be remembred,
that leaving a _Bottle_ of _Ale_ (when fishing) in the _Grasse_; he
found it some dayes after, no _Bottle_, but a _Gun_, such the sound at
the opening therof. And this is believed (Casualty is _Mother_ of more
_Inventions_ than _Industry_) the original of _bottled-ale_ in _England_.”
The London brewer had to be content, before Sir Hugh Myddleton brought
the New River to the Metropolis, with the water obtained from the Thames,
for Artesian wells were not, and other well water must, from the crowded
state of the City, have been highly charged with organic matter. But
their trade was so important that they were incorporated into a Gild,
and the Brewers’ Company is now in existence, having their Hall in Addle
Street, Wood Street. The City still maintains the importance of beer as
a beverage by keeping an Ale Conner, whose duty is to taste ales, and
see that the price charged is not excessive. Their oath of office may be
found in the _Liber Albus_, published at the instance of the Government.
[Illustration: VILLAGE INN.]
[Illustration: VILLAGE INN.]
The names of our great English brewers are too well known among the
English people to need recapitulation—and space is too scarce to describe
their premises. The London draymen have always been noted as a race of
tall stalwart men, and brewers generally have taken a pride in getting
the largest and strongest horses for their work. These two draymen are
of the time of George I., and the weight they are carrying contrasts
favourably with the satire of a huge dray horse dragging a four and a
half gallon cask. On one notable occasion brewers’ draymen have gone
beyond their last. When General Haynau visited Barclay’s Brewery, they
rose in indignation against him and chased him from the place, because it
was alleged that the General had caused a lady to be flogged!
[Illustration]
Public-domain text, read in full here on John Shaqi.
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