Country life -- Juvenile fiction; Families -- Juvenile fiction; Farm life -- Juvenile fiction; New York (State) -- Juvenile fiction
In the morning the absence of the barn made a great gap in our familiar
outlook, and brought many and serious thoughts; but with the light came
renewed hopefulness. All the scene was flooded with glorious sunlight,
and only the blackened ruins made the frightful storm of the previous
evening seem possible. Nearly all the chickens came at Winnie's call,
looking draggled and forlorn indeed, but practically unharmed, and
ready to resume their wonted cheerfulness after an hour in the
sunshine. We fitted up for them the old coop in the orchard, and a part
of the ancient and dilapidated barn which was to have been used for
corn-stalks only. The drenching rain had saved this and the adjoining
shed from destruction, and now in our great emergency they proved
useful indeed.
The trees around the site of the barn were blackened, and their foliage
was burned to a crisp. Within the stone foundations the smoke from the
still smouldering debris rose sluggishly.
I turned away from it all, saying: "Let us worry no more over that
spilled milk. Fortunately the greater part of our crates and baskets
were under the shed. Take the children, Merton, and pick over the
raspberry patches carefully once more, while I go to work in the
garden. That has been helped rather than injured by the storm, and, if
we will take care of it, will give us plenty of food for winter. Work
there will revive my spirits."
The ground was too wet for the use of the hoe, but there was plenty of
weeding to be done, while I answered the questions of neighbors who
came to offer their sympathy. I also looked around to see what could be
sold, feeling the need of securing every dollar possible. I found much
that was hopeful and promising. The Lima-bean vines had covered the
poles, and toward their base the pods were filling out. The ears on our
early corn were fit to pull; the beets and onions had attained a good
size; the early peas had given place to turnips, winter cabbages, and
celery; there were plenty of green melons on the vines, and more
cucumbers than we could use. The remaining pods on the first planting
of bush-beans were too mature for use, and I resolved to let them stand
till sufficiently dry to be gathered and spread in the attic. All that
we had planted had done, or was doing, fairly well, for the season had
been moist enough to ensure a good growth. We had been using new
potatoes since the first of the month, and now the vines were so yellow
that all in the garden could be dug at once and sold. They would bring
in some ready money, and I learned from my garden book that
strap-leaved turnips, sown on the cleared spaces, would have time to
mature.
Public-domain text, read in full here on John Shaqi.
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