Dry-Farming : A System of Agriculture for Countries under a Low RainfallWidtsoe, John Andreas
Science
Dry-Farming : A System of Agriculture for Countries under a Low Rainfall
Widtsoe, John Andreas
Dry farming
The methods of harvesting crops on dry-farms are practically those
for farms in humid districts. The one great exception may be the use
of the header on the grain farms of the dry-farm sections. The
header has now become well-nigh general in its use. Instead of
cutting and binding the grain, as in the old method, the heads are
simply cut off and piled in large stacks which later are threshed.
The high straw which remains is plowed under in the fall and helps
to supply the soil with organic matter. The maintenance of dry-farms
for over a generation without the addition of manures has been made
possible by the organic matter added to the soil in the decay of the
high vigorous straw remaining after the header. In fact, the changes
occurring in the soil in connection with the decaying of the header
stubble appear to have actually increased the available fertility.
Hundreds of Utah dry wheat farms during the last ten or twelve years
have increased in fertility, or at least in productive power, due
undoubtedly to the introduction of the header system of harvesting.
This system of harvesting also makes the practice of fallowing much
more effective, for it helps maintain the organic matter which is
drawn upon by the fallow seasons. The header should be used wherever
practicable. The fear has been expressed that the high header straw
plowed under will make the soil so loose as to render proper sowing
difficult and also, because of the easy circulation of air in the
upper soil layers, cause a large loss of soil-moisture. This fear
has been found to be groundless, for wherever the header straw has
been plowed under; especially in connection with fallowing, the soil
has been benefited.
Rapidity and economy in harvesting are vital factors in dry-farming,
and new devices are constantly being offered to expedite the work.
Of recent years the combined harvester and thresher has come into
general use. It is a large header combined with an ordinary
threshing machine. The grain is headed and threshed in one operation
and the sacks dropped along the path of the machine. The straw is
scattered over the field where it belongs.
All in all, the question of sowing, care of crop, and harvesting may
be answered by the methods that have been so well developed in
countries of abundant rainfall, except as new methods may be
required to offset the deficiency in the rainfall which is the
determining condition of dry-farming.
CHAPTER XII
CROPS FOR DRY-FARMING
Public-domain text, read in full here on John Shaqi.
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