Dry-Farming : A System of Agriculture for Countries under a Low RainfallWidtsoe, John Andreas
Science
Dry-Farming : A System of Agriculture for Countries under a Low Rainfall
Widtsoe, John Andreas
Dry farming
Forbes has reported a most interesting experiment dealing with the
economical use of a small water supply under the long season and
intense water dissipating conditions of Arizona. The source of
supply was a well, 90 feet deep. A 3 by 14-inch pump cylinder
operated by a 12-foot geared windmill lifted the water into a
5000-gallon storage reservoir standing on a support 18 feet high.
The water was conveyed from this reservoir through black iron pipes
buried 1 or 2 feet from the trees to be watered. Small holes in the
pipe 332 inch in diameter allowed the water to escape at desirable
intervals. This irrigation plant was under expert observation for
considerable time, and it was found to furnish sufficient water for
domestic use for one household, and irrigated in addition 61 olive
trees, 2 cottonwoods, 8 pepper trees, 1 date palm, 19 pomegranates,
4 grapevines, 1 fig tree, 9 eucalyptus trees, 1 ash, and 13
miscellancous, making a total of 87 useful trees, mainly
fruit-bearing, and 32 vines and bushes. (See Fig. 95.) If such a
result can be obtained with a windmill and with water ninety feet
below the surface under the arid conditions of Arizona, there should
be little difficulty in securing sufficient water over the larger
portions of the dry-farm territory to make possible beautiful
homesteads.
The dry-farmer should carefully avoid the temptation to decry
irrigation practices. Irrigation and dry-farming of necessity must
go hand in hand in the development of the great arid regions of the
world. Neither can well stand alone in the building of great
commonwealths on the deserts of the earth.
CHAPTER XVII
THE HISTORY OF DRY-FARMING
The great nations of antiquity lived and prospered in arid and
semiarid countries. In the more or less rainless regions of China,
Mesopotamia, Palestine, Egypt, Mexico, and Peru, the greatest cities
and the mightiest peoples flourished in ancient days. Of the great
civilizations of history only that of Europe has rooted in a humid
climate. As Hilgard has suggested, history teaches that a high
civilization goes hand in hand with a soil that thirsts for water.
To-day, current events point to the arid and semiarid regions as the
chief dependence of our modern civilization.
Public-domain text, read in full here on John Shaqi.
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