Dry-Farming : A System of Agriculture for Countries under a Low RainfallWidtsoe, John Andreas
Science
Dry-Farming : A System of Agriculture for Countries under a Low Rainfall
Widtsoe, John Andreas
Dry farming
It is through the efforts of the experiment stations that the
knowledge of the day has been reduced to a science of dry-farming.
Every student of the subject admits that much is yet to be learned
before the last word has been said concerning the methods of
dry-farming in reclaiming the waste places of the earth. The future
of dry-farming rests almost wholly upon the energy and intelligence
with which the experiment stations in this and other countries of
the world shall attack the special problems connected with this
branch of agriculture.
The United States Department of Agriculture
The Commissioner of Agriculture of the United States was given a
secretaryship in the President's Cabinet in 1889. With this added
dignity, new life was given to the department. Under the direction
of J. Sterling Morton preliminary work of great importance was done.
Upon the appointment of James Wilson as Secretary of Agriculture,
the department fairly leaped into a fullness of organization for the
investigation of the agricultural problems of the country. From the
beginning of its new growth the United States Department of
Agriculture has given some thought to the special problems of the
semiarid region, especially that part within the Great Plains.
Little consideration was at first given to the far West. The first
method adopted to assist the farmers of the plains was to find
plants with drouth resistant properties. For that purpose explorers
were sent over the earth, who returned with great numbers of new
plants or varieties of old plants, some of which, such as the durum
wheats, have shown themselves of great value in American
agriculture. The Bureaus of Plant Industry, Soils, Weather, and
Chemistry have all from the first given considerable attention to
the problems of the arid region. The Weather Bureau, long
established and with perfected methods, has been invaluable in
guiding investigators into regions where experiments could be
undertaken with some hope of success. The Department of Agriculture
was somewhat slow, however, in recognizing dry-farming as a system
of agriculture requiring special investigation. The final
recognition of the subject came with the appointment, in 1905, of
Chilcott as expert in charge of dry-land investigations. At the
present time an office of dry-land investigations has been
established under the Bureau of Plant Industry, which cooperates
with a number of other divisions of the Bureau in the investigation
of the conditions and methods of dry-farming. A large number of
stations are maintained by the Department over the arid and semiarid
area for the purpose of studying special problems, many of which are
maintained in connection with the state experiment stations. Nearly
all the departmental experts engaged in dry-farm investigation have
been drawn from the service of the state stations and in these
stations had received their special training for their work. The
Public-domain text, read in full here on John Shaqi.
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