Dry-Farming : A System of Agriculture for Countries under a Low RainfallWidtsoe, John Andreas
Science
Dry-Farming : A System of Agriculture for Countries under a Low Rainfall
Widtsoe, John Andreas
Dry farming
To understand the methods for reducing transpiration, as proposed in
this chapter, it is necessary to review briefly the manner in which
plants take water from the soil. The roots are the organs of water
absorption. Practically no water is taken into the plants by the
stems or leaves, even under conditions of heavy rainfall. Such small
quantities as may enter the plant through the stems and leaves are
of very little value in furthering the life and growth of the plant.
The roots alone are of real consequence in water absorption. All
parts of the roots do not possess equal power of taking up
soil-water. In the process of water absorption the younger roots are
most active and effective. Even of the young roots, however, only
certain parts are actively engaged in water absorption. At the very
tips of the young growing roots are numerous fine hairs. These
root-hairs, which cluster about the growing point of the young
roots, are the organs of the plant that absorb soil-water. They are
of value only for limited periods of time, for as they grow older,
they lose their power of water absorption. In fact, they are active
only when they are in actual process of growth. It follows,
therefore, that water absorption occurs near the tips of the growing
roots, and whenever a plant ceases to grow the water absorption
ceases also. The root-hairs are filled with a dilute solution of
various substances, as yet poorly understood, which plays an
important tent part in the ab sorption of water and plant-food from
the soil.
Owing to their minuteness, the root-hairs are in most cases immersed
in the water film that surrounds the soil particles, and the
soil-water is taken directly into the roots from the soil-water film
by the process known as osmosis. The explanation of this inward
movement is complicated and need not be discussed here. It is
sufficient to say that the concentration or strength of the solution
within the root-hair is of different degree from the soil-water
solution. The water tends, therefore, to move from the soil into the
root, in order to make the solutions inside and outside of the root
of the same concentration. If it should ever occur that the
soil-water and the water within the root-hair became the same
concentration, that is to say, contained the same substances in the
same proportional amounts, there would be no further inward movement
of water. Moreover, if it should happen that the soil-water is
stronger than the water within the root-hair, the water would tend
to pass from the plant into the soil. This is the condition that
prevails in many alkali lands of the West, and is the cause of the
death of plants growing on such lands.
Public-domain text, read in full here on John Shaqi.
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