Elements of agricultural chemistry and geologyJohnston, Jas. F. W. (James Finlay Weir)
Science
Elements of agricultural chemistry and geology
Johnston, Jas. F. W. (James Finlay Weir)
Agricultural chemistry
Animal Manures—Their relative value and mode of
Action—Difference between Animal and Vegetable
Manures—Cause of this difference—Mineral Manures
—Nitrates of Potash and Soda—Sulphate of Soda,
Gypsum, Chalk, and Quicklime—Chemical action of
these Manures—Artificial Manures—Burning and
Irrigation of the Soil—Planting and laying down
to grass.
The animal substances employed as manure consist chiefly of the flesh,
blood, bones, horns, and hair of animals, of fish—which in some places
are found in sufficient quantity to be laid upon the land—and of the
solid and liquid excrements of animals and birds.
SECTION I.—OF UNDIGESTED ANIMAL MANURES.
Animal substances, in general, act more powerfully as manures than
vegetable substances—it is only the seeds of plants which can at all
compare with them in efficacy.
The _flesh_ of animals is rarely used as a manure, except in the case
of dead horses, or cattle which cannot be used for food. Fish is
chiefly applied in the form of the refuse of the herring and pilchard
fisheries, though occasionally such shoals of sprats, herrings, and
even mackerel, have been caught on our shores, as to make it necessary
to employ them as manure. These recent animal substances are found to
be too _strong_ when applied directly to the land; they are generally,
therefore, made into a compost, with a large quantity of soil. Five
barrels of fish, or fish refuse, made into twenty loads of compost,
will be sufficient for an acre. The refuse of fish oils,—of the fat of
animals that has been melted for the extraction of the tallow—of skins
that have been boiled for the manufacture of glue—horns, hair, wool
(woollen rags), and all similar substances, when made into composts,
exercise, in proportion to their weight, a much greater influence upon
vegetation than any of the more abundant forms of vegetable matter.
Even the bodies of insects are in many parts of the world important
manures of the soil. In warm climates, a handful of soil sometimes
seems almost half made up of the wings and skeletons of dead
insects—the peasant in Hungary and Carinthia occasionally collects as
many as thirty cart-loads of dead marsh flies in a single year;—and in
the richer soils of France and England, where worms and other insects
abound, the presence of their remains in the soil must also aid its
natural productiveness.
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