_Cloisonné Enamel._--Cloisonné enamel is essentially of modern
development in Japan. The process was known at an early period, and was
employed for the purpose of subsidiary decoration from the close of the
16th century, but not until the 19th century did Japanese experts begin
to manufacture the objects known in Europe as "enamels;" that is to say,
vases, plaques, censers, bowls, and so forth, having their surface
covered with vitrified pastes applied either in the _champlevé_ or the
_cloisonné_ style. It is necessary to insist upon this fact, because it
has been stated with apparent authority that numerous specimens which
began to be exported from 1865 were the outcome of industry commencing
in the 16th century and reaching its point of culmination at the
beginning of the 18th. There is not the slenderest ground for such a
theory. The work began in 1838, and Kaji Tsunekichi of Owari was its
originator. During 20 years previously to the reopening of the country
in 1858, cloisonné enamelling was practised in the manner now
understood by the term; when foreign merchants began to settle in
Yokohama, several experts were working skilfully in Owari after the
methods of Kaji Tsunekichi. Up to that time there had been little demand
for enamels of large dimensions, but when the foreign market called for
vases, censers, plaques and such things, no difficulty was found in
supplying them. Thus, about the year 1865, there commenced an export of
enamels which had no prototypes in Japan, being destined frankly for
European and American collectors. From a technical point of view these
specimens had much to recommend them. The base, usually of copper, was
as thin as cardboard; the cloisons, exceedingly fine and delicate, were
laid on with care and accuracy; the colours were even, and the designs
showed artistic judgment. Two faults, however, marred the work--first,
the shapes were clumsy and unpleasing, being copied from bronzes whose
solidity justified forms unsuited to thin enamelled vessels; secondly,
the colours, sombre and somewhat impure, lacked the glow and mellowness
that give decorative superiority to the technically inferior Chinese
enamels of the later Ming and early Tsing eras. Very soon, however, the
artisans of Nagoya (Owari), Yokohama and Tokyo--where the art had been
taken up--found that faithful and fine workmanship did not pay. The
foreign merchant desired many and cheap specimens for export, rather
than few and costly. There followed then a period of gradual decline,
and the enamels exported to Europe showed so much inferiority that they
were supposed to be the products of a widely different era and of
different makers. The industry was threatened with extinction, and would
certainly have dwindled to insignificant dimensions had not a few
earnest artists, working in the face of many difficulties and
discouragements, succeeded in striking out new lines and establishing
new standards for excellence.
New Schools.
Public-domain text, read in full here on John Shaqi.
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