Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3Christian, Eugene
Science
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3
Christian, Eugene
Diet; Diet in disease; Food
MENU I MENU II
BREAKFAST
Fresh fruit--grapes preferred Wheat bran
A baked sweet potato Melon or peaches
Two very ripe bananas, Very ripe bananas with cream,
with figs and cream nuts and raisins
Wheat bran One glass of water
One whipped egg
LUNCHEON
Melon One or two fresh vegetables
One fresh vegetable (choice)
A bran gem with either A baked potato or corn
butter or nut butter A green salad
Two tablespoonfuls of nuts Bran, or a bran gem
(choice)
One glass of water
DINNER
A fruit salad made of bananas, Practically the same as for
raisins, and grated luncheon, with choice of
nuts; serve with whipped junket or gelatin
cream
Two tablespoonfuls of nuts (choice)
Cream cheese and one fig
Boiled wheat, with sweet butter
Two glasses of water
A melon
SUPPLEMENTARY MENU
Corn
Spinach
Two egg whites--poached or whipped
A potato
A salad
Water and wheat bran
If there is a craving for something sweet, let the evening meal consist
entirely of ice-cream and three or four glasses of water. All sweets
may be omitted, however, if they do not especially appeal to the taste.
Take vigorous exercise and deep breathing just after rising, and just
before retiring.
FALL MENU
_CONSTIPATION--AUTOINTOXICATION LOW VITALITY_
Just after rising, eat a large bunch of grapes and drink a glass of
water.
Choice of the following menus:
MENU I MENU II
BREAKFAST
Peaches, plums, or melon Two or three exceedingly
Whole wheat, or barley, ripe bananas, eaten with
boiled until soft; serve nut butter and cream;
with butter and cream also raisins, if something
Wheat bran cooked, eaten sweet is desired
with thin cream (Bananas may be baked
Water if preferred)
LUNCHEON
A bowl of clabbered milk, A baked white potato
eaten with a very little sugar (Eat skins and all)
One whipped egg One fresh vegetable
Half a cup of wheat bran A morsel of fish
DINNER
Spinach, cooked Same as dinner (Menu I)
One egg white with the addition of buttermilk
Baked beans or a morsel of fish
One fresh vegetable (Some simple dessert may be
taken with this meal, if desired)
Just before retiring, take wheat bran or eat a large bunch of grapes.
WINTER MENU
_CONSTIPATION--AUTOINTOXICATION LOW VITALITY_
BREAKFAST
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