English Wayfaring Life in the Middle Ages (XIVth Century)Jusserand, J. J. (Jean Jules)
History
English Wayfaring Life in the Middle Ages (XIVth Century)
Jusserand, J. J. (Jean Jules)
Christian pilgrims and pilgrimages -- England; England -- Social life and customs -- 1066-1485; Travel, Medieval
There were taverns of ill-fame, especially in towns, so bad some of
them, that they might almost have gone by another name. In one of
the Latin dramas of Hrotsvitha,[146] tenth century, is shown the
holy hermit Abraham, who, learning that the girl Mary, whom he had
reared in virtue, lived as a courtesan in a hostelry, goes to her,
pretending love, and converts her. In most mediæval story books
telling of the prodigal son, he is usually represented sowing his
very wild oats at the inn or tavern. Musicians of the meanest order
would entertain the sitters at the table with their pipings, and then
pass the hat.[147] Having to answer before Archbishop Arundel for his
disparaging statements concerning pilgrimages, the Lollard William
Thorpe declares in 1407 that pilgrims are frequenters of ill-famed
hostelries, “spending their goods upon vitious hostelars, which are
oft uncleane women of their bodies.”[148] In some such inn, the
“Cheker of the Hope” (hoop) in Canterbury, the continuator of Chaucer
leads his pilgrims, and shows how the pardoner’s advances to Kit the
tapster had the edifying result of getting for him many more blows
than caresses.[149]
In London it was forbidden by the king to keep open {135} house
after curfew, and for very sufficient reasons, “because such
offenders as aforesaid, going about by night, do commonly resort and
have their meetings and hold their evil talk in taverns more than
elsewhere, and there do seek for shelter, lying in wait and watching
their time to do mischief.”[150]
It was for fear of such dangers that when the sheriffs and bailiffs
held their Views of Frankpledge, they asked the juries of their
hundreds to say upon oath what they knew “of such as continually
haunt taverns, and no man knoweth whence they come; of such as sleep
by day and watch by night, eat well and drink well, and possess
nothing.”[151]
Langland’s life-like picture of a tavern in the fourteenth century
is well known. With a vivid realism worthy of Rabelais he makes us
hear and see the tumultuous scenes at the alehouse, the discussions,
the quarrels, the big bumpers, the drunkenness which ensues; every
face is plainly visible, coarse words, laughter and attitudes strike
the on-looker in that strange assembly, where the hermit meets the
cobbler and “the clerk of the churche,” a band of cut-purses and
bald-headed tooth-drawers:
“Thomme the tynkere · and tweye of hus knaves,
Hicke the hakeneyman · and Howe the neldere,[152]
Claryce of Cockeslane · the clerk of the churche,
Syre Peeres of Prydie · and Purnel of Flanders,
An haywarde and an heremyte · the hangeman of Tyborne,
Dauwe the dykere · with a dosen harlotes,
Of portours and of pyke-porses · and pylede toth-drawers. . . .
Ther was lauhyng and lakeryng and ‘let go the coppe!’
Bargeynes and bevereges · by-gunne to aryse,
And seten so til evesong rang.”[153]
{136}
Public-domain text, read in full here on John Shaqi.
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