When I asked her what sort of a crop they were expecting to plant at this
season, she replied that this was merely one of the many annual plowings
given to all soil to keep it in condition.
"We use, of course, abundant fertilizers," she said, "but consider the
soil its own best fertilizer if kept moving."
"Doubtless," said I, "labor is the best fertilizer of the soil. So old an
authority as Aesop taught us that in his fable of 'The Buried Treasure,'
but it was a terribly expensive sort of fertilizer in my day when it had
to come out of the muscles of men and beasts. One plowing a year was all
our farmers could manage, and that nearly broke their backs."
"Yes," she said, "I have read of those poor men. Now you see it is
different. So long as the tides rise and fall twice a day, let alone the
winds and waterfalls, there is no reason why we should not plow every day
if it were desirable. I believe it is estimated that about ten times the
amount of power is nowadays given to the working of every acre of land
that it was possible to apply in former times."
We spent some time inspecting the farm. The doctor explained the drainage
and pumping systems by which both excess and deficiency of rain are
guarded against, and gave me opportunity to examine in detail some of the
wonderful tools he had described, which make practically no requisition
on the muscle of the worker, only needing a mind behind them.
Connected with the farm was one of the systems of great greenhouse
establishments upon which the people depend for fresh vegetables in the
winter, and this, too, we visited. The wonders of intensive culture which
I saw in that great structure would of course astonish none of my
readers, but to me the revelation of what could be done with plants when
all the conditions of light, heat, moisture, and soil ingredients were
absolutely to be commanded, was a never-to-be-forgotten experience. It
seemed to me that I had stolen into the very laboratory of the Creator,
and found him at the task of fashioning with invisible hands the dust of
the earth and the viewless air into forms of life. I had never seen
plants actually grow before and had deemed the Indian juggler's trick an
imposture. But here I saw them lifting their heads, putting forth their
buds, and opening their flowers by movements which the eye could follow.
I confess that I fairly listened to hear them whisper.
"In my day, greenhouse culture of vegetables out of season had been
carried on only to an extent to meet the demands of a small class of very
rich. The idea of providing such supplies at moderate prices for the
entire community, according to the modern practice, was of course quite
undreamed of."
When we left the greenhouse the afternoon had worn away and the sun was
setting. Rising swiftly to a height where its rays still warmed us, we
set out homeward.
Public-domain text, read in full here on John Shaqi.
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