Erema; Or, My Father's SinBlackmore, R. D. (Richard Doddridge)
History
Erema; Or, My Father's Sin
Blackmore, R. D. (Richard Doddridge)
California -- History -- 19th century -- Fiction; Fathers and daughters -- Fiction; Young women -- Fiction
“Now where shall we go?” the Major asked, as soon as he had found a cab
again; for he was very polite in that way. “You kept early hours with
your 'uncle Sam,' as you call Colonel Gundry, a slow-witted man, but
most amusing when he likes, as slow-witted men very often are. Now will
you come and dine with me? I can generally dine, as you, with virtuous
indignation, found out at Southampton. But we are better friends now,
Miss Heathen.”
“Yes, I have more than I can ever thank you for,” I answered, very
gravely, for I never could become jocose to order, and sadness still was
uppermost. “I will go where you like. I am quite at your orders, because
Betsy Bowen is busy now. She will not have done her work till six
o'clock.”
“Well done!” he cried. “Bravo, Young America! Frankness is the finest of
all good manners. And what a lot of clumsy deception it saves! Then let
us go and dine. I will imitate your truthfulness. It was two words for
myself, and one for you. The air of London always makes me hungry after
too much country air. It is wrong altogether, but I can not help it. And
going along, I smell hungry smells coming out of deep holes with a
plate at the top. Hungry I mean to a man who has known what absolute
starvation is--when a man would thank God for a blue-bottle fly who had
taken his own nip any where. When I see the young fellows at the clubs
pick this, and poke that, and push away the other, may I be d----d--my
dear, I beg your pardon. Cabby, to the 'Grilled Bone and Scolloped
Cockle,' at the bottom of St. Ventricle Lane, you know.”
This place seemed, from what the Major said, to have earned repute for
something special, something esteemed by the very clever people, and
only to be found in true virtue here. And he told me that luxury and
self-indulgence were the greatest sins of the present age, and how he
admired a man who came here to protest against Epicureans, by dining
(liquors not included) for the sum of three and sixpence.
All this, no doubt, was wise and right; but I could not attend to it
properly now, and he might take me where he would, and have all the
talking to himself, according to his practice. And I might not even have
been able to say what this temple of bones and cockles was like, except
for a little thing which happened there. The room, at the head of
a twisting staircase, was low and dark, and furnished almost like a
farmhouse kitchen. It had no carpet, nor even a mat, but a floor of
black timber, and a ceiling colored blue, with stars and comets, and a
full moon near the fire-place. On either side of the room stood narrow
tables endwise to the walls, inclosed with high-backed seats like
settles, forming thus a double set of little stalls or boxes, with
scarcely space enough between for waiters, more urgent than New York
firemen, to push their steaming and breathless way.
Public-domain text, read in full here on John Shaqi.
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