Essays in Natural History and AgricultureGarnett, Thomas
Science
Essays in Natural History and Agriculture
Garnett, Thomas
Agriculture; Salmon; Zoology
Again, can the fact of the weir which had a wall of this bottom-
ice three feet high in a single night, be accounted for by
radiation? It appears to me to be very easily accounted for by
supposing that the water in the deep above was so quietly cooled
down as to retain its fluidity until the shaking it got on flowing
over the weir suddenly produced congelation. I think that
radiation would not go on at the crown of the weir alone.
Why do you think that the water in pools is never still enough to
allow it to get below 32 degrees without freezing on still clear
nights? In long deep pools, where the body of the water is perhaps
a hundred times as great as the current flowing into it, the
motion is so extremely slow that I cannot for a moment doubt that
it gets below 32 degrees without congelation, but when it arrives
at a rapid, this ice is immediately formed.
The Editor closed the discussion at this point by saying that the
subject was not of sufficient agricultural importance to be
continued further.
The following is my brother Richard Garnett's [16] account of his
observations on bottom-frosts. (The paper was written in 1818, and
published in the "Journal of the Royal Institution.")
* * * * *
ON THE PRODUCTION OF ICE AT THE BOTTOMS OF RIVERS.
The phenomenon of the production of ice at the bottoms of rivers
has been repeatedly noticed, but I am not aware that any
satisfactory solution of the cause has hitherto been given. In
Nicholson's "Dictionary of Chemistry," several different
hypotheses are enumerated, which I shall not stop now to examine,
since it may be safely asserted that they neither accord with the
established principles of chemistry, nor with the facts for which
they endeavour to account. The most recent theory with which I am
acquainted is that of Mr. A. Knight, who in a paper lately
published in the "Philosophical Transactions," seems to consider
the particles of ice as originally formed at the surface, and
afterwards absorbed by the eddies of streams to the bottom. He
states, in support of this idea, that he did not observe any
similar phenomenon in still water. I shall advert to this
hypothesis in the sequel, and at present it may suffice to remark
of it and all others which I have hitherto seen, that supposing
any of them to be correct, the same effects ought regularly to be
produced whenever the atmosphere is at a similar temperature, or
in other words, that whenever the frost is so intense as
materially to affect the water of a river, we may then expect to
find ice at the bottom. Now this is certainly not the case, since
the appearance we are treating of never occurs but under peculiar
_atmospherical_ circumstances, and rivers are frequently frozen
over, and remain so for a length of time without a particle of ice
being visible at the bottom of their streams. I do not now profess
to have developed this mystery, but merely intend to state the
circumstances under which the phenomenon takes place, as well as a
Public-domain text, read in full here on John Shaqi.
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