Fairy tales -- Germany -- Translations into English
At this moment the Duke’s special attendant came to say that his
master was ready for his breakfast, so the food was served up in
silver dishes. The head cook, however, took the little man into his
room and was about to have a talk with him, when a message came from
the Duke desiring his attendance.
He dressed himself in his best clothes and hastened into his master’s
presence.
The Duke was looking extremely pleased. He had finished every morsel
of the food set before him and was wiping his beard as the head cook
entered.
“Cook,” said he, “I have always been well satisfied with your cooking
and with the work of those under you; but tell me, who prepared my
breakfast this morning? I declare it has never been so well served
since I sat upon the throne of my fathers. I wish to know the cook’s
name, so that I may reward him with a few ducats.”
“My lord, it is a most wonderful story,” answered the head cook, and
proceeded to tell his master about the dwarf who had arrived that
morning and who had insisted upon being engaged as a cook. The Duke
was much surprised, and sent for Jacob and questioned him closely as
to his name, where he came from, and so on.
Poor Jacob could not very well own that he had been bewitched and
changed into a squirrel, but he was not far from the truth when he
said he was now without parents and that he had learnt cooking from an
old woman. The Duke did not urge him to say more, being much taken up
with staring at the strange figure and features of his new cook. “If
you will serve me,” he said, “I will pay you fifty ducats a year, give
you a fine robe and two pairs of breeches. Your duties will be to cook
my breakfast every morning, order and superintend the preparation of
my dinner, and take over the entire management of the kitchen. As I
always prefer to name my servants myself, I shall give you the name of
Long-Nose, and your position will be that of second head cook.”
Long-Nose fell at the feet of his new master, kissed them, and vowed
to serve him faithfully.
Public-domain text, read in full here on John Shaqi.
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