“If history had preserved the record, what long and painful efforts to develop our various cultivated plants from worthless seedlings should we not read there! Just think of what a happy inspiration it must have taken to select exactly the kind of vegetable or other plant susceptible of improvement, what patient experimental attempts to subject it to cultivation, what wearisome labor to improve its quality from one year to another, what care to prevent its degenerating and to hand it down to posterity in perfect condition. Think of all this and you will see how the smallest fruit, the smallest vegetable, represents more than the toil of him who has raised it in his garden. It represents, perhaps, the accumulated effort of a hundred generations, an effort indispensable if we are to have a succulent pot-herb as the descendant of a worthless weed. We live on the fruit and vegetables created by our predecessors; we live on the labor, strength, ideas of the past. May the future in its turn live on our strength both of arm and thought! So shall we worthily fulfill our mission. “It was not chance that gave man the idea of layering, slipping, and grafting, but rather the thoughtful observation of nature’s methods all about him. He who was first, for example, to note how the strawberry grows and multiplies, received the first lesson in layering. Let us in our turn examine this curious process. “From the parent stock of the strawberry vine a number of runners start out, long, slender, and creeping on the ground. These runners are also known as stolons or creeping suckers. After reaching a certain distance they expand at the end into a little tuft which takes root in the ground and is soon self-supporting. The new tuft of the strawberry vine, as soon as strong enough, in its turn sends out long runners which follow the example of the first ones; that is to say, they creep along the ground, end each in a rosette of leaves, and take root. The picture shows us a first tuft, more vigorous than the others. From the axil of one of its leaves starts a runner whose terminal bud has developed into a small plant already provided with roots of some vigor. A second runner sprung from this plant bears a third rosette whose leaves are beginning to unfold. After sending out an indefinite number of similar runners the mother plant finds herself surrounded with young suckers, established here and there, as many as the season and the nature of the soil permit. At first these suckers are attached to the mother plant by the runners, and sap flows from the old plant to the young ones; but sooner or later there is a severance of ties, the runners dry up and are henceforward useless, and each offshoot, properly rooted, becomes a separate strawberry vine. Here we find, without any of man’s ingenuity or skill, all the details of layering; and it was undoubtedly the natural process that suggested the artificial method. A long branch bends down to the ground, takes root