Since 1880, when the duties on imported cereals were abolished
(they were before that sixpence for each 220 lb.), and corn could be
imported free, “the importers were no more obliged to make special
declarations for merchandise which had to be re-exported; they
declared their imports as if they were destined to be used within
the country.”[55] The result was, that while in the year 1870 the
imports of cereals were 154 lb. per head of population, the same
imports rose to 286 lb. in 1880. But no one can say how much of these
286 lb. is consumed in Belgium itself; and if we deduct from the
total of the imports the quantities re-exported the same year, we
obtain figures which cannot be relied upon.[56] It is therefore safer
to consider the figures of the _annual production_ of cereals in
Belgium, such as they are given in the official _Annuaire_.
Now, if we take the figures given in the _Annuaire Statistique de la
Belgique_ for the year 1911, we come to the following results. The
annual agricultural census, which is being made since 1901, gives for
the year 1909 that 2,290,300,000 lb. of wheat, rye, and wheat mixed
with rye were obtained on all the farms of Belgium larger than two
and a half acres (2,002,000,000 lb. in 1895). Besides, 219,200,000
lb. of barley, 1,393,000,000 lb. of oats, and a considerable quantity
of oleaginous grains have been produced.
It is generally accepted that the average consumption of both winter
and spring cereals attains 502 lb. per head of population; and as the
population of Belgium was 7,000,000 on January 1, 1907, it appears
that no less than 3,524,400,000 lb. of cereals would have been
required to supply the annual food of the population. If we compare
this figure with that of the annual production just mentioned, we
see then that, notwithstanding the considerable decrease of the area
given to wheat since the abolition of the entrance duties, Belgium
still produces at least _two-thirds_ of the cereal food required for
its very dense population, which is nearly 600 persons per square
mile (596 in 1907).
It must be noticed that we should have come to a still higher figure
if we took into account the other cereals (to say nothing of the
leguminous plants and vegetables grown and consumed in Belgium),
and still more so if we took into account what is grown upon the
small holdings less than two and a half acres each. The number of
such small holdings was 554,041 in 1895, and the number of people
living upon them reached nearly 2,000,000. _They are not included in
the official statistics, and yet upon most of them some cereals are
grown_, in addition to vegetables and fodder for cattle.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account