Fifth Avenue (New York, N.Y.); Streets -- New York (State) -- New York
Approaching the Plaza, besides the churches, clubs, and the various
houses associated with the name of Vanderbilt, there is conspicuous the
cluster of great hotels. To sum up the nature of these hostelries
briefly, imagine an Englishman. "We now crossed their Thames over what
would have been Westminster Bridge, I fancy, and were presently bowling
through a sort of Battersea part of the city," was the way in which the
British butler in Mr. Harry Leon Wilson's "Ruggles of Red Gap" described
part of a hazy, riotous ride about Paris. Later, the same worthy, come
to our own New York, indicated the hotel of sojourn by the information
that it overlooked "what I dare say in their simplicity they call their
Hyde Park." Beneath the caricature there was a sound understanding of
the workings of the British mind. So if an Englishman contemplating a
visit seeks advice in the matter of hotels there is the obvious short
cut. Certain of the less pretentious places in the side streets and
overlooking the minor parks may be described as "the sort of thing you
find about Russell Square." The Waldorf-Astoria, the Knickerbocker, the
McAlpin, or the Astor as "like the Cecil, Savoy, or the Northumberland
Avenue Hotels." The vast, expensive edifices of public welcome in the
neighbourhood of the Plaza as "something rather on the order of
Claridge's and the Carlton."
These hotels are the St. Regis and the Gotham on opposite corners of the
Avenue at Fifty-fifth Street, the Savoy and the Netherland on the east
side of the Avenue at Fifty-ninth Street, and the huge new Plaza Hotel
facing them from across the square. When the St. Regis was first opened
popular fancy ascribed to it a scale of prices crippling to the average
purse. The idea was the subject of derisive vaudeville ditties. When a
"Seeing New York" car approached the Fifty-fifth Street corner the
guide invariably took up his megaphone and called out, "Ladies and
gentlemen! We are passing on the right the far-famed St. Regis Hotel! If
you order beefsteak it will cost you five dollars. If you call for
chicken they will look you up in Bradstreet before serving the order!"
Public-domain text, read in full here on John Shaqi.
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