First Across the Continent: The Story of the Exploring Expedition of Lewis and Clark in 1804-5-6Brooks, Noah
History
First Across the Continent: The Story of the Exploring Expedition of Lewis and Clark in 1804-5-6
Brooks, Noah
Lewis and Clark Expedition (1804-1806); United States -- Discovery and exploration; West (U.S.) -- Description and travel
“At the same time Captain Clark observed that the pine trees had been
stripped of their bark about the same season, which our Indian woman
says her countrymen do in order to obtain the sap and the soft parts of
the wood and bark for food. About eleven o’clock he met a herd of
elk and killed two of them; but such was the want of wood in the
neighborhood that he was unable to procure enough to make a fire, and
was therefore obliged to substitute the dung of the buffalo, with which
he cooked his breakfast. They then resumed their course along an old
Indian road. In the afternoon they reached a handsome valley, watered by
a large creek, both of which extended a considerable distance into the
mountain. This they crossed, and during the evening travelled over a
mountainous country covered with sharp fragments of flint rock; these
bruised and cut their feet very much, but were scarcely less troublesome
than the prickly-pear of the open plains, which have now become so
abundant that it is impossible to avoid them, and the thorns are so
strong that they pierce a double sole of dressed deer-skin; the best
resource against them is a sole of buffalo-hide in parchment (that
is, hard dried). At night they reached the river much fatigued, having
passed two mountains in the course of the day, and travelled thirty
miles. Captain Clark’s first employment, on lighting a fire, was to
extract from his feet the thorns, which he found seventeen in number.”
The dung of the buffalo, exposed for many years to the action of sun,
wind, and rain, became as dry and firm as the finest compressed hay.
As “buffalo chips,” in these treeless regions, it was the overland
emigrants’ sole dependence for fuel.
The explorers now approached a wonderful pass in the Rocky Mountains
which their journal thus describes:
“A mile and a half beyond this creek (Cottonwood Creek) the rocks
approach the river on both sides, forming a most sublime and
extraordinary spectacle. For five and three quarter miles these rocks
rise perpendicularly from the water’s edge to the height of nearly
twelve hundred feet. They are composed of a black granite near their
base, but from the lighter color above, and from the fragments, we
suppose the upper part to be flint of a yellowish brown and cream color.
Public-domain text, read in full here on John Shaqi.
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