--------------+------------------------------------------------------- |Specific Gravity. | +------------------------------------------------ | |Carbonic Acid. | | +------------------------------------------ | | |Alcohol (by weight). | | | +------------------------------------- | | | |Extract. | | | | +------------------------------- | | | | |Albuminoids. Variety. | | | | | +-------------------------- | | | | | |Sugar. | | | | | | +--------------------- | | | | | | | Dextrine. | | | | | | | +---------------- | | | | | | | |Phosphoric Acid. | | | | | | | +----------+ | | | | | | | |Acid. | | | | | | | | | +-----+ | | | | | | | | |Ash. | --------------+------+-----+----+-----+----+----+----+----+-----+----- | |p.c. |p.c.|p.c. |p.c.|p.c.|p.c.|p.c.|p.c. |p.c. Porter |1·0207|0·16 | 5·4| 6·0 |0·83| .. |7·72|0·24|0·40 | .. Scotch ale | .. |0·15 | 8·5|10·9 |0·77|0·34|2·50|0·19| .. | .. Burton ale |1·0106| .. | 5·9|14·5 |0·57| .. |3·64|0·32| .. | .. Munich | | | | | | | | | | (Salvator)|1·0129|0·18 | 4·6| 9·4 |0·67| .. | .. | .. | .. | .. „ (Bock) |1·0118|0·17 | 4·2| 9·2 | .. |0·80| .. | .. |0·22 |0·024 „ (Schenk) | .. | .. | 3·8| 5·8 | .. | .. |6·17|0·14| .. | .. „ (Lager) |1·0110|0·15 | 5·1| 5·0 |0·83|0·35| .. |0·20|0·21 | .. Berlin | .. | .. | 3·1| 5·8 | .. | .. | .. | .. |0·21 | .. „ (Tivoli) | .. | .. |4·35| 5·14| .. | .. | .. |0·23|0·19 | .. Erlanger | .. | .. |4·56| 4·81| .. |0·40|1·44| .. |0·48 | .. Thüringer | | | | | | | | | | (common) | .. | .. |2·00| .. | .. |0·31|7·71| .. | .. | .. Culmbacher |1·0228| .. |4·00| 7·38|0·53| .. | .. |0·16| .. | .. American | | | | | | | | | | lager, | | | | | | | | | | average 19 | | | | | | | | | | samples |1·0162| .. |2·78| 6·05| .. |1·52| .. |0·19|0·305|0·105 American ale |1·0150| .. |4·69| 6·50|0·74|4·96| .. | .. |0·253|0·080 American | | | | | | | | | | lager, 474 | | | | | | | | | | samples | | | | | | | | | | maximum |1·0370| ..