Food Adulteration and Its Detection: With photomicrographic plates and a bibliographical appendixBattershall, Jesse P. (Jesse Park)
Science
Food Adulteration and Its Detection: With photomicrographic plates and a bibliographical appendix
Battershall, Jesse P. (Jesse Park)
Food adulteration and inspection; Food adulteration and inspection -- United States
12. And be it enacted, that an Act entitled “An Act to prevent
the adulteration of milk, and to prevent traffic in impure and
unwholesome milk,” approved April seventh, one thousand eight hundred
and seventy-five, and an Act, entitled “An Act to regulate the sale
of milk,” approved April fifth, one thousand eight hundred and
seventy-eight, and an Act entitled “A supplement to an Act to regulate
the sale of milk, approved April fifth, one thousand eight hundred and
seventy-eight,” approved March twelfth, one thousand eight hundred and
eighty, are hereby repealed.
13. And be it enacted, that this Act shall take place immediately.
Approved March 22, 1881.
The New Jersey State Board of Health has adopted the following rules
for the government of its inspectors and analysts:--
DUTIES OF INSPECTORS.
1. The inspector is to buy samples of food or drugs, and to seal each
sample in the presence of a witness.
2. The inspector must affix to each sample a label bearing a number,
his initials, and the date of purchase.
3. Under no circumstance is the inspector to inform the analyst as to
the source of the sample before the analysis shall have been completed
and formally reported to the President or Secretary of the State Board
of Health.
4. Inspectors are to keep a record of each sample as follows:--
(1) Number of sample.
(2) Date and time of purchase.
(3) Name of witness to sealing.
(4) Name and address of seller.
(5) Name and address of producer, manufacturer or wholesaler, when
known, with marks on original package.
(6) Name of analyst and date of sending.
(7) How sent to analyst.
5. If the seller desires a portion of the sample, the inspector is to
deliver it under seal. The duplicate sample left with seller should
have a label containing the same marks as are affixed to the portion
taken by the inspector.
6. The inspector is to deliver the sample to the analyst, taking his
receipt for the same, or he may send it by registered mail, express or
special messenger.
DUTIES OF THE ANALYSTS.
1. The analyst is to analyse the samples immediately upon receipt
thereof.
2. Samples, with the exception of milk and similar perishable
articles, are to be divided by the analyst and a portion sealed up,
and a copy of the original label affixed. These duplicates are to be
sent to the Secretary of the State Board of Health at the end of each
month, and to be retained by him until demanded for another analysis,
as provided for in section 3 of these Rules.
Public-domain text, read in full here on John Shaqi.
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