Forty Years in the Wilderness of Pills and Powders: Cogitations and Confessions of an Aged PhysicianAlcott, William A. (William Andrus)
Science
Forty Years in the Wilderness of Pills and Powders: Cogitations and Confessions of an Aged Physician
Alcott, William A. (William Andrus)
Medicine -- Anecdotes
Now the most healthy person in the world, would ere long have an acid
stomach, as well as weakened lungs, who should undertake to live in this
way; how much more a person who has long been feeble, especially in his
lungs, nervous system, and even his digestive system, for that was
active rather than strong.
Indeed, there are many circumstances which favor the belief that he
burned himself out by excess of stimulus, or, in chemical language, by
excess of carbon. His thoughts seem to have been very largely on eating.
It will be seen by the extracts I have made from his letters, that after
speaking on any other needful topic, he would soon get back to the
subject of eating. Observe, too, he says he feels no temptation to eat
between his meals; but why? First, doubtless, because he eat to the full
at his regular meals; and secondly, because the food was mostly, if not
always, set away out of his reach.
Another thing deserves consideration. Not only was he, but his friends
also, inclined to the opinion that he would not, and perhaps could not,
hurt himself on such things as plain dry bread; but they also appeared
to believe, _practically_, at least,--and the belief is very
common,--that the use of bread would atone for other transgressions.
Thus, suppose he were to have, for once, a rich pudding to eat, or some
baked beans, or sweetened rice pudding,--which, as you know, are of
themselves very pure nutriments,--set before him, and he were to eat to
the full, till the question should begin to arise in his own mind,
whether he had not gone too far, it was apt to be thought, or rather
_felt_, that an addition of plain bread, or some fruit, or a few cold
potatoes, or some other vegetable, would be a correction for the
preceding excess. Such, I say, is the virtue which, by a kind of
tradition, is awarded to coarse and plain food, and to fruits, and even
nuts. I know, indeed, that this idea would hardly be defended in so
many words; still, it is practically entertained.
To make plainer a great dietetic error, I will explain my meaning. It is
believed, for example, that a pound or two of greasy baked beans would
not be so likely to hurt a person, if a little bread or fruit or potatoe
or sauce were eaten after them, as if eaten alone,--a belief than which
none can be more unfounded or dangerous.
One more proof that Samuel was constantly inclined to excess in eating,
is found in the fact that there was a continual tendency, in his
stomach, to acidity, which was best relieved by a day of entire
abstinence; and the same might be said of a tendency to relaxation of
the bowels, and its correction. In short, if there be a plain truth
fairly deducible from the facts in the case, it is that he was destroyed
by a carbonaceous nutriment in too great proportion for his expenditure.
Public-domain text, read in full here on John Shaqi.
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