From Dan to Beersheba: A Description of the Wonderful Land, with Maps and Engravings and a Prologue by the Author Containing the Latest Explorations and DiscoveriesNewman, John Philip
Religion
From Dan to Beersheba: A Description of the Wonderful Land, with Maps and Engravings and a Prologue by the Author Containing the Latest Explorations and Discoveries
Newman, John Philip
Palestine -- Description and travel
Fifteen miles to the north from the Plain of Masada is the Fountain
of the Kid. This beautiful spring is four hundred feet up the mountain
side. Bursting from a limestone rock, and rushing down over precipitous
rocks, and amid acacias and flowers, it fertilizes a small plain
extending to the beach, and cultivated by the Bedouins of the Ghôr.
Near this fountain David was secreted when pursued by Saul, and in
a cave near by he “cut off the skirt of Saul’s robe privily.”[317]
Up this pass the children of Ammon ascended to attack Jerusalem in
the days of Jehoshaphat.[318] Originally celebrated for its vines
and aromatic plants, Solomon compares his beloved to a “cluster of
camphire[319] in the vineyards of Engedi.”[320] Around this fountain
now grow the “apples of Sodom.” The fruit grows in clusters upon a
tree fifteen feet high and two in girth, is of a yellow color, and has
such a blooming appearance as to tempt the traveler’s appetite; but,
on being pressed, it explodes like a puff-ball, leaving in the hand
nothing but the rind and a few dry fibres.
On the summit of an adjacent hill are the ruins of Maon, the residence
of the churlish Nabal and his beautiful wife Abigail, and a mile to the
north is the large fountain where this “son of Belial” held his annual
feast, to whom David sent his famishing troops to ask permission to
enjoy the festival as a reward for services which he had previously
rendered to the ungrateful Nabal.[321]
The shrill call of the Bedouin sheikh roused me from my reverie as
I sat on the small island in the sea recalling the past and receiving
imperishable impressions of the changeless features of the “Vale of
Siddim.” That night we were to sleep with the monks of Mâr Sâba, and
the journey thither was long, toilsome, and dangerous. Filling a can
with seawater, and gathering mineral specimens from the beach, we
mounted. The path lay across an undulating plain to the right of Ain
Jehâir, whose brackish waters nourish a thicket of canes and a few pale
flowers. Ascending the rugged pass of Nukb el-Kuneiterah, one skirted
for an hour the verge of a yawning ravine, the precipitous sides of
which were as dangerous as the view below was grand and awful. Reaching
in less than two hours the summit of the highest ridge, the Wilderness
of Engedi lay before us, and through openings in the distant cliffs we
caught farewell glimpses of the Dead Sea. Passing an encampment where
the children were nude and the women unveiled, we were glad to drink
of Arab _leben_, or soured milk, a beverage similar to that which
Jael gave Sisera,[322] which was brought to us in a goatskin bottle.
Public-domain text, read in full here on John Shaqi.
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