Inventors -- United States -- Biography; Pupin, Michael, 1858-1935
Excellenz von Helmholtz had left Berlin for his summer vacation; among
my German fellow students at the Physical Institute there was not much
interest in Faraday and Maxwell. I do not know how difficult it is to
conceal a deep secret, because I never had one to conceal; but I do
know how hard it is to keep imprisoned in one’s heart the joy which one
feels when the light of new knowledge rises above one’s mental horizon.
I had planned to visit my mother during that summer; I had not seen
her for nearly two years. Perhaps, I thought, I might find somebody
in my native Banat to whom I could disclose the joy which I received
from the revelation which came to me through Helmholtz. Kos, my teacher
of fifteen years before in Panchevo, was no longer among the living;
in fact, that school was no longer in existence, the Hungarian régime
having replaced it by a Hungarian school. I would have liked nothing
better than to tell him how Maxwell answered the question: “What is
Light?”
* * * * *
In the beginning of August of that summer I was in Idvor again,
carrying with me the two volumes of Helmholtz’s addresses. My mother
received me with a heart which she described as overflowing with
blessings which my visit and the visit of God’s grace upon Idvor
was pouring into it. The golden harvest was all in, and it was the
richest that Idvor had seen for many a year; the grapes in the old
vineyards were beginning to ripen, and the peach-trees among the rows
of vines in the vineyards were heavily loaded with the juicy fruit of
ambrosial flavor; the melons in the endless melon patches looked big
and flourishing, and suggested that at any moment they might burst with
the fulness of their exuberant prosperity. The dark-green corn-fields
seemed to groan under the heavy load of the young ears of corn, and
the pasturelands alongside of the corn-fields were alive with flocks
of sheep, carrying udders which reminded one of the abundance of milk,
cream, and cheese such as Idvor had seldom seen. All these things my
mother pointed out to me, and she assured me that by the grace of
God she was enabled to be a bountiful hostess to me, because she had
everything in great abundance which she knew I always liked. Melons,
cooled at the bottom of a deep well; grapes and peaches picked before
sunrise and covered up with vine-leaves to keep them cool and fresh;
young corn picked late in the afternoon and roasted in the evening in
front of a wood fire; cream from sheep’s milk supplied by the blessed
sheep the day before. All these were sweet and delicious things; but
have you ever tasted them when their sweetness is flavored by the love
of an indulgent mother? If you have not, then you do not know what
sweetness is. I warned my mother that her hospitality might transform
me, as three years before, into a pampered pet who would be too slow
to return to Berlin. Reminding me of the story which she had told me
Public-domain text, read in full here on John Shaqi.
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