From Kitchen to Garret: Hints for young householdersPanton, J. E. (Jane Ellen)
General
From Kitchen to Garret: Hints for young householders
Panton, J. E. (Jane Ellen)
Home economics
I know some people scoff at the notion of an ordinary middle-class woman
‘aping her betters,’ and having her day at home; but the scoffers should
reflect before they scoff, then, perhaps, they would alter their ideas.
First of all, in a small household the servants can so manage their work
that visitors on the day being expected, are no trouble at all. The fire
would always be burning brightly in winter, the flowers and plants would
be at their best in summer, and the mistress and her room together would
be ready to see any one. I can speak from experience that my friends
always turned up in shoals in dear hospitable Shortlands when I had my
Thursdays, and came week after week to see me, secure of a cup of tea
and a chat after a walk or drive; and I know how the winter sped along
when I felt confident that So-and-so would be in any day of the week,
and that I can ‘turn into’ this or that pleasant room any hour between 4
and 5.30, and find a welcome and a cup of tea ready for me, neither
being in the least less warm because the previous Monday, and the Monday
before that too maybe, my feet took me in precisely the same direction.
In winter these informal gatherings are particularly pleasant, because I
think the hours between the end of your drive or walk and dinner are
occasionally a little depressing, and are not good preparation for the
evening, which goes off much better if we have had a chat in the
afternoon with a friend or two, which takes us out of our grooves and
gives us something to talk about over the meal; while in summer, the
fact that one is at home for certain on one day in the week brings
friends from a distance to see us, and often causes impromptu tennis
parties and little gatherings, all the pleasanter because they are
informal and almost unexpected; while in these days of ostentation and
glitter it is an excellent thing to know how to entertain well and
cheaply, and see one’s friends, without feeling each time we do so that
we are so many steps nearer the Bankruptcy Court. If we contemplate
seeing society in the way I have indicated above, a tea-table is a _sine
quâ non_ in our drawing-room. A very good sort of table is the rush and
bamboo table, with little trays for cakes, that open and close, and
therefore take up very little room in a chamber; there is a second tray
under the top one where spare cups can be placed. And still another
table is the useful little Sutherland table, that shuts up and stands
modestly and unseen in a corner when not in use, and that is brought out
in a moment, without fuss or trouble, and can be used for whist, chess,
or any ordinary game; while a small nest of four narrow tables, adapted
from an old Chippendale design, is an invaluable possession. Closed, the
‘nest’ takes up a very small space, and, opened out, the owner has four
little tables to put about beside her guests, who thus are provided with
places to put down their cups and plates upon, and are thus relieved of
Public-domain text, read in full here on John Shaqi.
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