It was here that William Rufus landed in 1097 after one of his
periodical visits to his Duchy. And to Littlehampton came some of the
prisoners from Crecy, brought hither across seas by Richard FitzAlan,
the 13th Earl of Arundel, in 1347. He was wise to bring them if the
story is true that their “ransoms were of so great a summe that they
served to paye for the building of the Great Hall at Arundell,” and
other additions.
Another Richard FitzAlan (his grandson), in the reign of Henry IV,
brought no less than eighty French ships captured in the Channel, and
laden with 20,000 tuns of wine, into the port; which Froissart averred
made it possible to purchase in London the best wine for fourpence a
gallon! And at Littlehampton? Well, small wonder that “men and wenches
were merry, and had full stomachs and light hearts for many a day
thereafter.”
Many other strange things and important personages throughout the
centuries were landed at this little Sussex port, amongst them “a
great wale,” and Philip Howard, who, after having been taken on the
high seas, was brought to Littlehampton, and conveyed thence to London,
the Tower, and the scaffold.
Its trade in the Middle Ages would appear from contemporary accounts of
its houses, buildings and population, and maps to have been much larger
than the size of the place would lead one to presume. In 1672, however,
it had only its church, manor house, and fourteen other dwelling
houses, and a few warehouses. But during the succeeding hundred years
several attempts were made to improve the harbour, and the depth of
water over the bar, and from the _Grub Street Journal_ of January 1,
1736, a copy of which, framed and glazed, is now in the possession of
one of the inhabitants, we learn “The new Harbour at Littlehampton
in Sussex was opened on Monday, and there was 7 feet of water at
half spring tide, and 9 feet when the tide was highest, and in all
likelihood it will prove the best harbour on that coast.”
But these high hopes were destined to be unrealized, and Littlehampton
has made practically no progress as a port during the last hundred
years, though its popularity as a pleasant and pretty holiday resort
is ever increasing. It was to the Earl of Surrey in 1790 that the town
owed its start as a health resort, and after Surrey House was built
other fashionable folk resorted hither.
There is still a certain amount of shipbuilding done; but we have
never of late years seen any vessel on the stocks approaching in size
the craft of 900 tons which were formerly launched. And we fancy the
industry--perhaps because of the greater use of steam--is a declining
if not a dying one.
Public-domain text, read in full here on John Shaqi.
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