II. What influences can be attributed to fungi upon animals other than man? Clearly instinct preserves animals from many dangers. It may be presumed that under ordinary circumstances there is not much fear of a cow or a sheep poisoning itself in a pasture or a wood. But under extraordinary circumstances it is not only possible, but very probable, that injuries may occur. For instance, it is well known that not only rye and wheat, but also many of the grasses, are liable to infection from a peculiar form of fungus called "ergot." In certain seasons this ergot is much more common than others, and the belief is strong in those who ought to know something of the subject from experience, viz., farmers and graziers, that in such seasons it is not uncommon for cattle to slip their young through feeding on ergotized grass. Then, again, it is fairly open to inquiry whether, in years when "red rust" and "mildew" are more than usually plentiful on grasses, these may not be to a certain extent injurious. Without attempting to associate the cattle plague in any way with fungi on grass, it is nevertheless a most remarkable coincidence that the year in which the cattle disease was most prevalent in this country was one in which there was--at least in some districts--more "red rust" on grasses than we ever remember to have seen before or since; the clothes of a person walking through the rusty field soon became orange-coloured from the abundance of spores. Graziers on this point again seem to be generally agreed, that they do not think "red rust" has been proved to be injurious to cattle. The direct influence of fungi on quadrupeds, birds, reptilia, &c., seems to be infinitesimally small.