The “mother-water” at some of the refineries is very rich in iodic salts, and is supposed to contain much muriate of lime. (“Literary Gazette” 1841 page 475.) In an unrefined specimen brought home by myself, Mr. T. Reeks has ascertained that the muriate of lime is very abundant. With respect to the origin of this saline mass, from the manner in which the gently inclined, compact bed follows for so many miles the sinuous margin of the plain, there can be no doubt that it was deposited from a sheet of water: from the fragments of embedded shells, from the abundant iodic salts, from the superficial saliferous crust occurring at a higher level and being probably of marine origin, and from the plain resembling in form those of Chile and that of Uspallata, there can be little doubt that this sheet of water was, at least originally, connected with the sea. (From an official document, shown me by Mr. Belford Wilson, it appears that the first export of nitrate of soda to Europe was in July 1830, on French account, in a British ship:— In year, the entire export was in Quintals. 1830............................ 17,300 1831............................ 40,885 1832............................ 51,400 1833............................ 91,335 1834........................... 149,538 The Spanish quintal nearly equals 100 English pounds.) THIN, SUPERFICIAL, SALINE INCRUSTATIONS. These saline incrustations are common in many parts of America: Humboldt met with them on the tableland of Mexico, and the Jesuit Falkner and other authors state that they occur at intervals over the vast plains extending from the mouth of the Plata to Rioja and Catamarca. (Azara “Travels” volume 1 page 55, considers that the Parana is the eastern boundary of the saliferous region; but I heard of “salitrales” in the Province of Entre Rios.) Hence it is that during droughts, most of the streams in the Pampas are saline. I nowhere met with these incrustations so abundantly as near Bahia Blanca: square miles of the mud-flats, which near that place are raised only a few feet above the sea, just enough to protect them from being overflowed, appear, after dry weather, whiter than the ground after the thickest hoar-frost. After rain the salts disappear, and every puddle of water becomes highly saline; as the surface dries, the capillary action draws the moisture up pieces of broken earth, dead sticks, and tufts of grass, where the salt effloresces. The incrustation, where thickest, does not exceed a quarter of an inch. M. Parchappe has analysed it (M. d’Orbigny “Voyage” etc. Part. Hist. tome 1 page 664.); and finds that the specimens collected at the extreme head of the low plain, near the River Manuello, consist of 93 per cent of sulphate of soda, and 7 of common salt; whilst the specimens taken close to the coast contain only 63 per cent of the sulphate, and 37 of the muriate of soda. This remarkable fact, together with our knowledge that the whole of this low