Geology: The Science of the Earth's CrustMiller, William J. (William John)
Philosophy
Geology: The Science of the Earth's Crust
Miller, William J. (William John)
Geology
The common rock called granite belongs in this category of rocks, which
are the best and most extensively developed of all igneous types.
The roots or cores of great mountain ranges often consist of such
rocks which are exposed to view only after removal of great thickness
of overlying material. Immense areas of granite and other plutonic
rocks of extra deep-seated origin are exposed, because of removal of
overlying material by erosion, in southeastern Canada, the Adirondack
Mountains, New England, the Piedmont Plateau of the Atlantic Coast, and
in the Sierra Nevada Mountains. All the rock forming the lofty walls of
Yosemite Valley is granite, which was forced into the earth's crust in
relatively late Mesozoic time, and which has since been laid bare by
erosion.
CHAPTER IX
WATERS WITHIN THE EARTH
It has been estimated that approximately 1,500 cubic miles of water
fall upon the surface of the United States each year. About one-half
of this goes back into the atmosphere by evaporation; about one-third
of it flows away in surface streams; and the remaining one-sixth
enters the crust of the earth. Considerable water which enters the
earth returns to the surface as springs, by capillarity of soils and
rocks, or by being drawn up into plants and evaporated. Some idea of
the amount of ground water may be gleaned from the statement, based
upon a careful estimate, that all the water in the rocks and soils of
the first 100 feet below the surface of the United States would make a
layer seventeen feet thick. In most humid regions the soils and loose
rock formations are saturated with water at greater or less depths
(usually less than 100 feet) below the surface. The surface of this
saturated layer is called the ground-water level, or more familiarly
the "water table." The water table shifts up and down more or less
according to variation in rainfall.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account