Germany and the Germans from an American Point of ViewCollier, Price
History
Germany and the Germans from an American Point of View
Collier, Price
Germany; National characteristics, German
The German manufacturer has been at a disadvantage, too,
for several reasons, and this may well be noted as one of Germany's
problems. She has not the deposits of coal that have made England
rich, nor the wonderful soil of America, from which alone we take
$9,000,000,000 every year, nor France's population, now at a
standstill, and which can feed itself off its own soil. She has been a
large borrower of capital to finance her enormous expansion of
industry and commerce, and, above all, the gold supply of the world,
which in the last resort is the foundation of credit, is not in her
hands, nor can it be so long as British and American fleets keep the
ocean highways over which that gold travels.
The world's gold output in 1911 was $493,100,000; of this $177,600,000
came from the Transvaal; $100,350,000 from the United States;
$63,600,000 from Australia; $42,300,000 from Russia; $23,300,000 from
Mexico; $35,600,000 from Rhodesia, India, and Canada; and $15,650,000
from Central and South America, or $458,000,000, of the total output
of $493,100,000, from countries which in time of war would be unlikely
to ship gold to Germany. More than one half the output comes from the
British Empire alone. To those who are satisfied with the easy answer
to the reason for the increased cost of living, that the output of
gold has increased, it must be puzzling to learn that of the total
output, in round numbers, of $500,000,000, $150,000,000 is used in the
arts and manufactures and $150,000,000 goes to India, where it is
buried and hoarded, and $100,000,000 is retained in the United States
for currency and other purposes. In spite of the fact that the gold
output of the world doubled between 1890 and 1897, and nearly doubled
again between 1897 and 1911, money is dear, and is likely to be so
long as present conditions last.
Public-domain text, read in full here on John Shaqi.
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