The tools used by the glass blowers are few and simple. The greater part
of the crude form is produced by blowing out the hot glass into a
spherical or pear-shaped bulb and regulating the size and thickness by
gathering more or less material. The tools are mainly employed in
finishing and shaping this bulb into the desired form, such as shearing,
forming the neck spout, crimpling, and sticking on the handles to the
various shapes made.
According to the type of the goods manufactured, different manipulative
methods in forming the articles are adopted in various works.
The best English table glassware is mostly hand-made blown ware,
generally entirely executed by the handicraft of the workman without the
aid of moulds to form any part of the articles, and a considerable
amount of skill and practice is necessary before the workman is
competent enough to shape a number of articles exactly to the form of
his model. It is astonishing to notice the skill and precision with
which a workman produces wine-glasses one after another, so uniform that
one cannot trace any dissimilarity between them.
A second class, or cheaper form, of tableware is made by blowing the
sphere or bulb of hot glass within a mould, to give some part, or the
whole form, of the desired article. If only a portion of the intended
shape is thus formed by the mould, it is afterwards finished by hand
with tools. This is the general continental method of working, and has
only been partially adopted by this country for making tableware. Where
a number of articles of one shape have to be produced, this is by far
the most economical method. Glass tumblers, honey pots, and rose bowls
illustrate this class of ware.
Public-domain text, read in full here on John Shaqi.
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